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Adorable Shangri-la Cocktail Picks *NOTCOT

Adorable Shangri-la Cocktail Picks

#5564
DIY Cocktails! The book is finally here! By Liqurious Editor, Marcia Simmons, and photography by Jackson Stakeman, Tasteologie Editor! (And we shot it at mine!) *NOTCOT

DIY Cocktails! The book is finally here! By Liqurious Editor, Marcia Simmons, and photography by Jackson Stakeman, Tasteologie Editor! (And we shot it at mine!)

#5563
Honest Cooking makes Limoncello *smartkitty

Honest Cooking makes Limoncello

#5562
Serious Eats shares a recipe for the Vancouver, because every great city should have a great drink *smartkitty

Serious Eats shares a recipe for the Vancouver, because every great city should have a great drink

#5561
Something to sip that will add tangy and spicy to your glass. Ginger Lime Martini *mymansbelly

Something to sip that will add tangy and spicy to your glass. Ginger Lime Martini

#5560
One of the easiest, and most versatile: The Bee's Knees can be made with your choice of base spirit, honey and lemon—ingredients you probably already have! *Summitsips

One of the easiest, and most versatile: The Bee's Knees can be made with your choice of base spirit, honey and lemon—ingredients you probably already have!

#5559
A cosmopolitan for the ladies, without all the frills. The Speyside Cosmo features scotch & raspberry liqueur. *cocktailculture

A cosmopolitan for the ladies, without all the frills. The Speyside Cosmo features scotch & raspberry liqueur.

#5558
A roundup of some of the weeks yummiest inspiration from Tasteologie and Liqurious! *NOTCOT

featured post A roundup of some of the weeks yummiest inspiration from Tasteologie and Liqurious!

#5557
On the night of February 16, 1895, Henri de Toulouse-Lautrec served up 2,000 drinks, like this one: the Maiden's Blush. *12bottlebar

On the night of February 16, 1895, Henri de Toulouse-Lautrec served up 2,000 drinks, like this one: the Maiden's Blush.

#5556
Jim Meehan's Kew Garden cocktail: Banks 5-Island Rum, St. Germain Elderflower Liqueur, muddled mint and cucumber. The perfect drink for spring. *canard

Jim Meehan's Kew Garden cocktail: Banks 5-Island Rum, St. Germain Elderflower Liqueur, muddled mint and cucumber. The perfect drink for spring.

#5555
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Passionfruit & Lime Gin Martini *cookincanuck

Passionfruit & Lime Gin Martini

#5554
This beautiful limited edition bottle from Vichy Catalan 1881 shows how you can combine the best production possibilities of today, with great processes from the past. *Jkr blogger

This beautiful limited edition bottle from Vichy Catalan 1881 shows how you can combine the best production possibilities of today, with great processes from the past.

#5553
Here are two Tiki drinks, one with the odd type of name that is so common in the Tiki world. Who`s Chief Lapu Lapu? *Tiare62

Here are two Tiki drinks, one with the odd type of name that is so common in the Tiki world. Who`s Chief Lapu Lapu?

#5552
Delicious tequila is trapped between these fibers. Learn how they get it out at the Casa Noble distillery in Mexico.  *alcademics

Delicious tequila is trapped between these fibers. Learn how they get it out at the Casa Noble distillery in Mexico.

#5551
Sherry cocktails, like the Dunaway, and much more sherry conversation at the Washington Post. *smartset

Sherry cocktails, like the Dunaway, and much more sherry conversation at the Washington Post.

#5550
DemiJohn created one amazing duo that stacks beautifully on one another called The Highland & Malt Stack. *joesdaily

DemiJohn created one amazing duo that stacks beautifully on one another called The Highland & Malt Stack.

#5549
Strawberry, Coconut & Honey Freeze ~ A ridiculously easy fruity frozen rum cocktail. *smithbites

Strawberry, Coconut & Honey Freeze ~ A ridiculously easy fruity frozen rum cocktail.

#5548
A Dirty Pickle Martini.  With brine and dill from homemade pickles. *ArchaeoCook

A Dirty Pickle Martini. With brine and dill from homemade pickles.

#5547
Espresso Stout Beer Float, you know you want one... *handmeafork

Espresso Stout Beer Float, you know you want one...

#5546
The signature flowers on champagne bottles really make the caves POP with life in the world of Perrier Jouet... see my subterranean adventures exploring their tunnels! *NOTCOT

featured post The signature flowers on champagne bottles really make the caves POP with life in the world of Perrier Jouet... see my subterranean adventures exploring their tunnels!

#5545
Exploring another cheater ingredient: Cinnamon Syrup, and a recipe for the Cinnamaldehyde Cocktail *kaiserpenguin

Exploring another cheater ingredient: Cinnamon Syrup, and a recipe for the Cinnamaldehyde Cocktail

#5544
Rum Connection reviews Kahuna Kevin's "Why is the Rum Gone?" drink manual. *Willie T

Rum Connection reviews Kahuna Kevin's "Why is the Rum Gone?" drink manual.

#5543
Spike this Agua de Jamaica (Hibiscus Tea) with a splash of tequila for a refreshing kick! *muybueno

Spike this Agua de Jamaica (Hibiscus Tea) with a splash of tequila for a refreshing kick!

#5542
The globe, re-imagined on a tote for those of us who do most of our cultural explorations through drink. *mereditherin

The globe, re-imagined on a tote for those of us who do most of our cultural explorations through drink.

#5541
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Jalapeno Infused Vodka - A spicy drink addition! *Misslove

Jalapeno Infused Vodka - A spicy drink addition!

#5540
Bassano Hard Soda, a vodka-based drink with great packaging from Dossier Creative. *rugenius

Bassano Hard Soda, a vodka-based drink with great packaging from Dossier Creative.

#5539
If it seems like most bars provide only the same boring beers, here are 10 exciting alternatives to enjoy responsibly. *thethinktank

If it seems like most bars provide only the same boring beers, here are 10 exciting alternatives to enjoy responsibly.

#5538
SF Gate takes us through Spring drinking from A to Z, including some recipes like the Strawberry Smash-Up *smartkitty

SF Gate takes us through Spring drinking from A to Z, including some recipes like the Strawberry Smash-Up

#5537
Coming soon: Jack Daniel’s Tennessee Honey Whiskey *joesdaily

Coming soon: Jack Daniel’s Tennessee Honey Whiskey

#5536
Age is just a number.  White whiskey has gone artisanal.  A few favorites reviewed in the WS Journal. *crosy

Age is just a number. White whiskey has gone artisanal. A few favorites reviewed in the WS Journal.

#5535
Just landed at the Westin Paris… to celebrate Perrier-Jouët’s 200th Anniversary… peek at the bottle that awaits in the room and the gorgeous branding on the invitation. *NOTCOT

featured post Just landed at the Westin Paris… to celebrate Perrier-Jouët’s 200th Anniversary… peek at the bottle that awaits in the room and the gorgeous branding on the invitation.

#5533
Finally, a six pack holder for your bicycle! Roll up to your summertime BBQ's safely and in style! Designed by Portland based Walnut Studios. *knstrct

Finally, a six pack holder for your bicycle! Roll up to your summertime BBQ's safely and in style! Designed by Portland based Walnut Studios.

#5532
Beer You're in the Clear ~ Belancio has created a fun infographic touting the health benefits of beer. *tasteologie

Beer You're in the Clear ~ Belancio has created a fun infographic touting the health benefits of beer.

#5531
Two new (and very different) vodkas: Purity and Wodka. *canard

Two new (and very different) vodkas: Purity and Wodka.

#5530
Ninkasi brewery has released their delicious Spring Reign Ale! Ninkasi is is based in Eugene, OR and is named after the Sumerian goddess of fermentation. *smithandviolet

Ninkasi brewery has released their delicious Spring Reign Ale! Ninkasi is is based in Eugene, OR and is named after the Sumerian goddess of fermentation.

#5529
Vanilla infused Rooibos Tea syrup and Hibiscus tincture gives color and spice...here`s more Tiki intoxica.. *Tiare62

Vanilla infused Rooibos Tea syrup and Hibiscus tincture gives color and spice...here`s more Tiki intoxica..

#5528
Are you ready for spring? Well then learn how to make Falernum #9 and kick your spring cocktails into high gear. *PostProhibition

Are you ready for spring? Well then learn how to make Falernum #9 and kick your spring cocktails into high gear.

#5527
Indulge a little too much?  Try the Black Velvet, hangover cure to movie stars and royalty alike. *12bottlebar

Indulge a little too much? Try the Black Velvet, hangover cure to movie stars and royalty alike.

#5526
The official Irish Coffee recipe from the Cashel Palace Hotel in County Tipperary *12bottlebar

The official Irish Coffee recipe from the Cashel Palace Hotel in County Tipperary

#5525
A St. Patrick's Day Ode to Irish Whiskey. *rugenius

A St. Patrick's Day Ode to Irish Whiskey.

#5524
Choose Your Brew - Learn how to properly pair your favorite beers with your favorite foods *YummyBites

Choose Your Brew - Learn how to properly pair your favorite beers with your favorite foods

#5523
The Durand corkscrew, specially designed to remove older, more fragile corks. *rugenius

The Durand corkscrew, specially designed to remove older, more fragile corks.

#5522
The sorcerer of shaken and stirred shares recipes for Fountain of Youth and Little Death with the NYTimes. *crosy

The sorcerer of shaken and stirred shares recipes for Fountain of Youth and Little Death with the NYTimes.

#5521
Yet another modern Manhattan - Anejo Manhattan with anejo tequila but, unfortunately, without the salami garnish *scomorokh

Yet another modern Manhattan - Anejo Manhattan with anejo tequila but, unfortunately, without the salami garnish

#5520
The Food and Wine Classic in Aspen is one of BootsnAll's picks of the great beer and wine festivals around the world. What a gorgeous setting! *rugenius

The Food and Wine Classic in Aspen is one of BootsnAll's picks of the great beer and wine festivals around the world. What a gorgeous setting!

#5519
Queen's Park Swizzle: It doesn't HAVE to be green on St. Patrick's Day. Well, the mint is green. . . *Summitsips

Queen's Park Swizzle: It doesn't HAVE to be green on St. Patrick's Day. Well, the mint is green. . .

#5518
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