Experience an incredible drink? Share it here or click 'add' on the far left!
Is using a piece of a Magic 8-Ball a cool garnish idea? All signs point to yes. *alcademics

Is using a piece of a Magic 8-Ball a cool garnish idea? All signs point to yes.

#5628
Birthday celebration with white and red sangria! *mangotomato

Birthday celebration with white and red sangria!

#5627
Simple and refreshing: Basil Mojito time! *smartkitty

Simple and refreshing: Basil Mojito time!

#5626
The Income Tax Cocktail - when your taxes are finished, celebrate (or console yourself) with this classic cocktail. *kitchenriffs

The Income Tax Cocktail - when your taxes are finished, celebrate (or console yourself) with this classic cocktail.

#5625
Teqa, opened it’s doors to Manhattan’s Murray Hill Neighborhood offering them an unparalleled selection of unique alcohol, a scrumptious celebrity chef, and an interior which embodies old world elegance with hints of modernism! *DESIGNRIOT

Teqa, opened it’s doors to Manhattan’s Murray Hill Neighborhood offering them an unparalleled selection of unique alcohol, a scrumptious celebrity chef, and an interior which embodies old world elegance with hints of modernism!

#5624
A Salty Dog with a vanilla salt rim from Two Tarts *smartkitty

A Salty Dog with a vanilla salt rim from Two Tarts

#5623
Have access to seasonal produce? Snatch up some Seville oranges and try this recipe, adapted by Nick Strangeway for Pioneers of Mixology. *cocktailculture

Have access to seasonal produce? Snatch up some Seville oranges and try this recipe, adapted by Nick Strangeway for Pioneers of Mixology.

#5622
A mouthwatering roundup from here at Liqurious and Tasteologie features a smoldering speakeasy, simple lemonade cocktails, seductive red velvet crepes and a smoking volcano cake. *rugenius

featured post A mouthwatering roundup from here at Liqurious and Tasteologie features a smoldering speakeasy, simple lemonade cocktails, seductive red velvet crepes and a smoking volcano cake.

#5621
All kinds of infused vodka, and what to do with it. Try a celery martini. *backyardbartender

All kinds of infused vodka, and what to do with it. Try a celery martini.

#5620
Sparkling Citrus Punch *sweetlifebake

Sparkling Citrus Punch

#5619
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Move over Mai Tai, there is a new rum cocktail in town: the Sneaky Tiki!  Discovered on a trip to Costa Rica, this tropical delight is the life of the party. *BoulderLocavore

Move over Mai Tai, there is a new rum cocktail in town: the Sneaky Tiki! Discovered on a trip to Costa Rica, this tropical delight is the life of the party.

#5618
No bottle on the shelf peacocks more than Spanish brandy. And yet what's inside is delicious, and makes lovely cocktails like the Little Madrid. *smartset

No bottle on the shelf peacocks more than Spanish brandy. And yet what's inside is delicious, and makes lovely cocktails like the Little Madrid.

#5617
Guaro is the traditional liquor of Costa Rica. This simple cocktail marries it with lime in a Guaro Sour. *SippitySup

Guaro is the traditional liquor of Costa Rica. This simple cocktail marries it with lime in a Guaro Sour.

#5616
Bijoux Indiscrets' BI ~ the lollipop for lovers... Strawberry and Champagne flavored of course. *NOTCOT

Bijoux Indiscrets' BI ~ the lollipop for lovers... Strawberry and Champagne flavored of course.

#5615
How to make mead, a fermented mixture of honey, water and yeast believed to mankind's first alcoholic beverage. *kittenpantses

How to make mead, a fermented mixture of honey, water and yeast believed to mankind's first alcoholic beverage.

#5614
Peelable bottle for Smirnoff Caipiroska designed by JWT, Brasil. *rugenius

Peelable bottle for Smirnoff Caipiroska designed by JWT, Brasil.

#5613
Serious Eats celebrates with some Garrick Club Punch from David Wondrich's book. Gin and maraschino are what gives it character. *smartkitty

Serious Eats celebrates with some Garrick Club Punch from David Wondrich's book. Gin and maraschino are what gives it character.

#5612
Guaro is a traditional Costa Rican sugarcane liquor. I used it here to replace vodka for a tropical tasting Bloody Mary. *SippitySup

Guaro is a traditional Costa Rican sugarcane liquor. I used it here to replace vodka for a tropical tasting Bloody Mary.

#5611
Ciro`s Special and Kahuna´s Bowl - with Smith & Cross in the glass you can´t go wrong, really. *Tiare62

Ciro`s Special and Kahuna´s Bowl - with Smith & Cross in the glass you can´t go wrong, really.

#5610
Crawfish Boil with Firefly Vodka! A close up look at hundreds of pounds of crawfish flown in to Hollywood mixed with Sweet Tea Vodka deliciousness. And Beignets! *NOTCOT

featured post Crawfish Boil with Firefly Vodka! A close up look at hundreds of pounds of crawfish flown in to Hollywood mixed with Sweet Tea Vodka deliciousness. And Beignets!

#5609
Combine Frangelico and Bushmills Whiskey for a delicious after dinner drink. *mymansbelly

Combine Frangelico and Bushmills Whiskey for a delicious after dinner drink.

#5608
As the sun started to fall below the horizon I celebrated the end of the week with a freshly squeezed margarita on the rocks. *LauraFlowers

As the sun started to fall below the horizon I celebrated the end of the week with a freshly squeezed margarita on the rocks.

#5607
The Pegu Blog reviews the big, long, smooth taste of Ron de Jeremy Rum, and finds it hits the spot.... *Pegudoug

The Pegu Blog reviews the big, long, smooth taste of Ron de Jeremy Rum, and finds it hits the spot....

#5606
Drinks By The Dram from Master of Malt offer 30ml samples of just about everything they have to offer, whether you're after Glenfarclas 40 or 50 year old Speyside. *rugenius

Drinks By The Dram from Master of Malt offer 30ml samples of just about everything they have to offer, whether you're after Glenfarclas 40 or 50 year old Speyside.

#5605
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Strawberry mojitos - a twist on the classic cocktail, just in time for strawberry season. *kokocooks

Strawberry mojitos - a twist on the classic cocktail, just in time for strawberry season.

#5604
In a quest for crystal-clear, spherical ice, The Kitchn test drives the MoMA and MUJI ice makers, and asks Camper English of Alcademics.com for advice. *canard

In a quest for crystal-clear, spherical ice, The Kitchn test drives the MoMA and MUJI ice makers, and asks Camper English of Alcademics.com for advice.

#5603
Red Brick Ales - Good package design always adds to the experience of drinking a good beer. *JessielynneF

Red Brick Ales - Good package design always adds to the experience of drinking a good beer.

#5602
A simple, bubbly lemonade cocktail from Keep It Simple Foods *smartkitty

A simple, bubbly lemonade cocktail from Keep It Simple Foods

#5601
Hailing from the shores of Kailua-Kona on Hawaii’s Big Island this tasty Pipeline Porter is made with 100% Kona coffee. So drink up and dream on! *TheUrbanGrocer

Hailing from the shores of Kailua-Kona on Hawaii’s Big Island this tasty Pipeline Porter is made with 100% Kona coffee. So drink up and dream on!

#5600
The Italian aperitif Dimmi Liquore di Milano is exceptional. Here's a review and 2 recipes you can put to use. *PostProhibition

The Italian aperitif Dimmi Liquore di Milano is exceptional. Here's a review and 2 recipes you can put to use.

#5599
Prosecco and limoncello make this sparkling punch a fun way to celebrate Spring *smartkitty

Prosecco and limoncello make this sparkling punch a fun way to celebrate Spring

#5598
Baseball, hot dogs, beer--only a fool would fail to recognize this winning combination. . . *Summitsips

Baseball, hot dogs, beer--only a fool would fail to recognize this winning combination. . .

#5597
Best pubs to drink a beer in Paris *nectars

Best pubs to drink a beer in Paris

#5596
You can brew your own beer at home with a little help from this home beer brewing system from Oregon-based Synergy Brewing. *rugenius

You can brew your own beer at home with a little help from this home beer brewing system from Oregon-based Synergy Brewing.

#5594
A 20-seat speakeasy, accessible only by going through the prep-kitchen guts of the almost-opened Aviary in Chicago promises to be a twilight zone between pharmaceutical cocktails and pre-Prohibition-style cocktails. *sub-studio

A 20-seat speakeasy, accessible only by going through the prep-kitchen guts of the almost-opened Aviary in Chicago promises to be a twilight zone between pharmaceutical cocktails and pre-Prohibition-style cocktails.

#5593
The Lambs Club cocktail predates to 1915, named for its namesake private theatrical club in New York, whose members included Fred Astaire and W.C. Fields. *umamimart

The Lambs Club cocktail predates to 1915, named for its namesake private theatrical club in New York, whose members included Fred Astaire and W.C. Fields.

#5592
French Martini with a twist of vanilla. *delicieux

French Martini with a twist of vanilla.

#5591
Is the deliciousness of the Fourth Degree really an inception planted by a secret society nearly a century ago? *12bottlebar

Is the deliciousness of the Fourth Degree really an inception planted by a secret society nearly a century ago?

#5590
It's Caipirinha time! Camper English explores the Brazilian cocktail for Fine Cooking *smartkitty

It's Caipirinha time! Camper English explores the Brazilian cocktail for Fine Cooking

#5589
Adam Kolesar shows off his home Airstream tiki bar in NY Times *smartkitty

Adam Kolesar shows off his home Airstream tiki bar in NY Times

#5588
Love bitters? Want to make your own? Here's a step-by-step guide to making orange bitters. *PostProhibition

Love bitters? Want to make your own? Here's a step-by-step guide to making orange bitters.

#5587
Infographic: Learn the step-by-step process of homebrewing your own beer. *kittenpantses

Infographic: Learn the step-by-step process of homebrewing your own beer.

#5586
Bijou, the "jewel" of pre-Prohibition cocktails. Herbal notes of Chartreuse dominate this vivid classic. *Summitsips

Bijou, the "jewel" of pre-Prohibition cocktails. Herbal notes of Chartreuse dominate this vivid classic.

#5585
A simple syrup flavored with cinnamon give graprefruit juice a twist! *sweetlifebake

A simple syrup flavored with cinnamon give graprefruit juice a twist!

#5584
Ever heard of a beer brewed with endive and hibiscus?  New Belgium and Allagash teamed up to bring you this one.  It is incredibly well balanced. *handmeafork

Ever heard of a beer brewed with endive and hibiscus? New Belgium and Allagash teamed up to bring you this one. It is incredibly well balanced.

#5583
Colorado whiskey infused with Serrano and and burnt lemon peel. *handmeafork

Colorado whiskey infused with Serrano and and burnt lemon peel.

#5582
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