This fabulously flavorful Raspberry Lemon Breeze has only 74 calories! It is light and refreshing with just the perfect touch of bubbles!!!
Well, it must be 5 o'clock somewhere... time for a Tangerine Gimlet!
Sangaree, a very old Barbados cocktail with Rare Wine Co.'s madeira, lime and nutmeg... delicious and different.
Liqueur caviar, homemade marshmallows, and eskimo kisses are all a part of our weekly roundup from Tasteologie and Liqurious.
Drink Spirits goes behind the scenes at the Brown-Forman Cooperage and show you how Jack Daniel's Whiskey Barrels are made.
If you're tired of warm Winter beverages, this spiced cranberry mojito is the perfect solution! It is refreshing, light, spicy, and comforting!
Homemade Nocino - Italian Green Walnut Liquor
Review of the Twist N Sparkle carbonating system and a recipe for Lemongrass Soda.
The Pegu Blog reviews the new OYO Stone Fruit from Middle West Spirits.
A Gingertini made with homemade Ginger-Infused Vodka (recipes for both and more cocktails)
The Salty Dog, a healthful wintry cocktail made with fresh grapefruit juice.
Rolling in the Daiquiri - Adele-Inspired cocktail that includes green Tabasco for your award show viewing parties.
Eskimo Kiss - Coconut, spice & everything nice make for a great after-dinner cocktail.
My New Years Resolution: No matter how fat I get I won't drink light beer.
Sunny rhum agricole blends with passionfruit, lime and falernum in Ile de la Martinique.
A refreshing pomegranate mojito, perfect for any time of year
Rosemary Lemon Drop
Serious Eats tells you homebrewers how to make a Russian Imperial Stout
In the spirit of Chinese New Year, Happy Dragon cocktail. Using Ginger-Infused Vodka and freshly squeezed tangerine juice, it could not be fresher tasting!
Kick a hang over or kick-start your day with this amazing bloody mary seasoned with horseradish and topped with beef jerky!
A creamy layered cocktail with hazelnut and rum.
Mojitos are one of the most popular drink recipes. A prickly pear mojito gets both the cocktail and mocktail treatment.
Jack Daniel's has a winter whiskey punch for you called, 'Winter Jack'. It features notes of cinnamon, apple, cloves, and your beloved JD.
The Stiletto - Not only a dagger, or high heeled foot ware, but also a cocktail!
Cold-brewing is the secret to this quick, easy and downright delicious homemade coffee liqueur
Kumquat Mojito - perfect sweet & tart variation of the classic cocktail
Homemade quince rum, an inspired pairing of heady, floral quince and spicy dark rum.
Bartenders and cocktail experts share their favorite drink of last year with Inside F&B, including the Charlie Chan at Wilson & Wilson
This Lucky Lemon Seven cocktail is a combination of the juices of muddled lemons, 7Up and Grey Goose Vodka!
Cairdeas-Lleach Edition: this is not your typical Laphroaig, an Islay single malt usually known for its rock ’em–sock ’em, heavily iodined smoky characteristics.
The Sidecar Cocktail - Fair Warning: This May Become Your Favorite Drink
Lemoncello Cocktail - easy and elegant!
The gorgeous GQ guide to new wave cocktails
Rosemary Scented Grapefruit Cocktail - the perfect drink for a fresh start to the new year!
Port of Call: Ruby port and aged gold rum are the stars here, but a touch of sour and a bit of palm sugar make this cocktail downright exotic.
Scottish Spirits intends to release a line of canned whiskey... twelve ounce cans of whiskey.
Bloody Mary - A great way to start any celebration!
Raspberry lychee // pineapple passionfruit mojitos
Il Siciliano Cocktail - The recipe for a refreshing drink inspired by Sicily: Grand Marnier, orange juice and lime.
Pomegranate Martini - A refreshing drink made with orange liqueur, vodka and pomegranate juice.
Mimosa Granita - a light, refreshing treat to kick off 2012!
Irish Cream Liqueur
A toast to a New Year with a vintage twist on champagne punch: Champagne Cup. Cognac, orange liqueur, honey and muddled mint with Champagne. Cheers!
Say cheers with this sparkling, bright pink blood orange French 75 cocktail.
Bonny Doon Vineyard, ¿Querry? hard sparkling cider. Bone-dry, with lively acidity, the Querry bursts with flavors of pear skins, zesty Granny Smith apples and tart quince.