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The French 75. An elegant and unique Champagne cocktail for New Year's Eve *CreativeCulinary

The French 75. An elegant and unique Champagne cocktail for New Year's Eve

#6929
Champagne Cosmopolitan *inspiredtaste

Champagne Cosmopolitan

#6928
10 cocktails for New Year's Eve *two-tarts

10 cocktails for New Year's Eve

#6927
Nick and Nora's Thin Man martini –– 30's style with a little martini history from 12 Bottle Bar! *lostpastremembered

Nick and Nora's Thin Man martini –– 30's style with a little martini history from 12 Bottle Bar!

#6926
Henry Tuke offers this Damascus steel sabre for all your champagne opening needs. *tasteologie

Henry Tuke offers this Damascus steel sabre for all your champagne opening needs.

#6925
A simple and delightful Cranberry Ginger Cocktail from Pixelated Crumb *smartkitty

A simple and delightful Cranberry Ginger Cocktail from Pixelated Crumb

#6924
Bubbly mandarin cocktail made with fresh mandarin juice, champagne or sparkling wine, and orange liqueur. *laylita

Bubbly mandarin cocktail made with fresh mandarin juice, champagne or sparkling wine, and orange liqueur.

#6923
Ring in the New Year with a roasted grape margarita! *sweetlifebake

Ring in the New Year with a roasted grape margarita!

#6922
Drink Spirits reviews 10 unique vodkas including Ultimat, Vivid Vodka, Absolut SF and Portland 88 *DrinkSpirits

Drink Spirits reviews 10 unique vodkas including Ultimat, Vivid Vodka, Absolut SF and Portland 88

#6921
Bee Sting cocktail made with Barenjager Honey Liqueur. *dbcurrie

Bee Sting cocktail made with Barenjager Honey Liqueur.

#6920
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Homemade raspberry vodka to give to your friends *expatgourmet

Homemade raspberry vodka to give to your friends

#6919
Bytesize Science takes an animated look at the science behind champagne. *tasteologie

featured post Bytesize Science takes an animated look at the science behind champagne.

#6918
So many tempting libations at Liqurious in 2011 ~ here are the top 100! *NOTCOT

featured post So many tempting libations at Liqurious in 2011 ~ here are the top 100!

#6917
Mad Fellows Bitters from Syracuse, New York on the horizon! *whisky13

Mad Fellows Bitters from Syracuse, New York on the horizon!

#6916
Summer Sangria - This spin on the traditional sangria tastes lighter and fresher. Uplifted with nectarines, strawberries and mint, this cheery concoction will put everyone at your party in a happy mood. *Kokken69

Summer Sangria - This spin on the traditional sangria tastes lighter and fresher. Uplifted with nectarines, strawberries and mint, this cheery concoction will put everyone at your party in a happy mood.

#6915
Strawberry Sparkle ~ A great video showing how to make a fresh drink to celebrate New Year's Eve!
*tasteologie

featured post Strawberry Sparkle ~ A great video showing how to make a fresh drink to celebrate New Year's Eve!

#6914
Wired and Jeffrey Morgenthaler show you how to carbonate and bottle cocktails *smartkitty

Wired and Jeffrey Morgenthaler show you how to carbonate and bottle cocktails

#6913
Homemade Eau de vie poire and a champagne cocktail to celebrate. *Chezus

Homemade Eau de vie poire and a champagne cocktail to celebrate.

#6912
Stranger & Stranger's Spirit No. 13 is here! And the packaging is beyond lustworthy ~ so detailed... from the ads on the brown paper bag... to the apothecary inspired label! *NOTCOT

featured post Stranger & Stranger's Spirit No. 13 is here! And the packaging is beyond lustworthy ~ so detailed... from the ads on the brown paper bag... to the apothecary inspired label!

#6911
Wake up your palate this holiday season with Sriracha bitters and the Stockholm 75. *12bottlebar

Wake up your palate this holiday season with Sriracha bitters and the Stockholm 75.

#6910
Get ready for New Year's Eve with this great champagne guide from Refinery 29! *tasteologie

Get ready for New Year's Eve with this great champagne guide from Refinery 29!

#6909
Algarrobina -- a traditional Peruvian cocktail made with algarrobina syrup, pisco, and milk. *okiedokieartichokie

Algarrobina -- a traditional Peruvian cocktail made with algarrobina syrup, pisco, and milk.

#6908
Brews for the holidays, sized to celebrate the holidays and to share, share and share... pictured, 3L Stone Double Bastard Ale, as seen in the weekend wsjournal. *crosy

Brews for the holidays, sized to celebrate the holidays and to share, share and share... pictured, 3L Stone Double Bastard Ale, as seen in the weekend wsjournal.

#6907
Say cheers with this sparkling, refreshing gin and rosemary fizz. *cookieandkate

Say cheers with this sparkling, refreshing gin and rosemary fizz.

#6906
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The Martin Margiela Line 13 champagne bucket, 7-liter paint pail turned champagne cooler. *rugenius

The Martin Margiela Line 13 champagne bucket, 7-liter paint pail turned champagne cooler.

#6905
Pomegranate and Ginger Sparkler on Serious Eats *smartkitty

Pomegranate and Ginger Sparkler on Serious Eats

#6904
The making of the Bombay Sapphire Bar Bag, in collaboration with Barking Irons.  A gorgeous bar-in-a-bag. *crosy

The making of the Bombay Sapphire Bar Bag, in collaboration with Barking Irons. A gorgeous bar-in-a-bag.

#6903
Design Sponge Behind the Bar: Spoon Fork Bacon's Honey Rum Fizz! *smartkitty

Design Sponge Behind the Bar: Spoon Fork Bacon's Honey Rum Fizz!

#6902
Make a beer caramel, add a layer of sea salt caramels and you've got a black and tan you can eat. *mymansbelly

Make a beer caramel, add a layer of sea salt caramels and you've got a black and tan you can eat.

#6901
Bubble by bubble, the weekend wsjournal guide to champagne, in time to welcome the New Year! *crosy

Bubble by bubble, the weekend wsjournal guide to champagne, in time to welcome the New Year!

#6900
When it comes to single malt, most people think of the Scottish Highlands. However, Scotland’s three remaining Lowland distilleries typically produce much gentler whiskies. *mixologist

When it comes to single malt, most people think of the Scottish Highlands. However, Scotland’s three remaining Lowland distilleries typically produce much gentler whiskies.

#6899
Christmas Campfire Martini *daydreamerdesserts

Christmas Campfire Martini

#6898
Cranberry Gin Fizz - a festive cocktail made with gin, sloe gin, and cranberry ginger ale *onceuponacuttingboard

Cranberry Gin Fizz - a festive cocktail made with gin, sloe gin, and cranberry ginger ale

#6897
Surprise friends and family with some delicious moonshine cocktails over the holidays... *sweet peach

Surprise friends and family with some delicious moonshine cocktails over the holidays...

#6896
Bartending legend Gaz Regan shares his recipe for holiday cheer -- The Gourmet. *12bottlebar

Bartending legend Gaz Regan shares his recipe for holiday cheer -- The Gourmet.

#6895
A great holiday cocktail from Christmas through New Years. Eggnog with coffee liqueur and Jameson Irish Whiskey. *CreativeCulinary

A great holiday cocktail from Christmas through New Years. Eggnog with coffee liqueur and Jameson Irish Whiskey.

#6894
Tequila Smash - A beautiful cocktail mixing fruit with tequila and a recipe for Luxardo maraschino cherries. *CreativeCulinary

Tequila Smash - A beautiful cocktail mixing fruit with tequila and a recipe for Luxardo maraschino cherries.

#6893
Perhaps the best Christmas gift this year is a bottle of moonshine in a mason jar. *sweet peach

Perhaps the best Christmas gift this year is a bottle of moonshine in a mason jar.

#6892
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NOTCOT Holiday Giveaway #28: OTTO Espresso (after three years of development and a few awards) is giving away one of their stunning  OTTO Espresso Makers and Portable Induction Cooktops! *NOTCOT

featured post NOTCOT Holiday Giveaway #28: OTTO Espresso (after three years of development and a few awards) is giving away one of their stunning OTTO Espresso Makers and Portable Induction Cooktops!

#6891
Quick and refreshing tequila granita with cucumber and ginger *Junglefrog

Quick and refreshing tequila granita with cucumber and ginger

#6890
How do the Too Hot Tamales celebrate the holidays?  With a Sloe Sugarplum Fizz. *12bottlebar

How do the Too Hot Tamales celebrate the holidays? With a Sloe Sugarplum Fizz.

#6889
And to All a Good Night - This warming cocktail makes a great digestif. To balance the spiciness, try using a sweeter bourbon, such as Maker's Mark. *Imbibe

And to All a Good Night - This warming cocktail makes a great digestif. To balance the spiciness, try using a sweeter bourbon, such as Maker's Mark.

#6888
Color of the year in a glass! Pantone 17-1463 cocktail or tangerine tango fizz *karinemoniqui

Color of the year in a glass! Pantone 17-1463 cocktail or tangerine tango fizz

#6887
Plum Pudding Vodka - a delicious glass of fruit and spice infused Vodka to end your Christmas meal. *delicieux

Plum Pudding Vodka - a delicious glass of fruit and spice infused Vodka to end your Christmas meal.

#6886
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