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Virgin Atlantic is giving Upper Class passengers the chance to cool their in-flight drinks in the most innovative way possible this Spring – with the launch of its 'Little Richard' ice cubes. *Mischief

Virgin Atlantic is giving Upper Class passengers the chance to cool their in-flight drinks in the most innovative way possible this Spring – with the launch of its 'Little Richard' ice cubes.

#7499
This kicked up version of a frozen watermelon margarita is the perfect way to celebrate Cinco De Mayo! *HungryCoupleNYC

This kicked up version of a frozen watermelon margarita is the perfect way to celebrate Cinco De Mayo!

#7498
The Bottle Hanger Shot GlassCard - which is origami'd into a functional shot glass by Fifty Five His *NOTCOT

The Bottle Hanger Shot GlassCard - which is origami'd into a functional shot glass by Fifty Five His

#7497
The Catwalk Collins, a tall, refreshing cocktail with a middle note of almond contrasting against tart grapefruit *keystone

The Catwalk Collins, a tall, refreshing cocktail with a middle note of almond contrasting against tart grapefruit

#7496
Strawberry Thyme Cocktail - a refreshing herb-infused summery drink. *TastyTrials

Strawberry Thyme Cocktail - a refreshing herb-infused summery drink.

#7495
The Affinity: A ready-to-drink barrel-aged cocktail bottling from Edinburgh's Bramble Bar. *myveryownme

The Affinity: A ready-to-drink barrel-aged cocktail bottling from Edinburgh's Bramble Bar.

#7494
Cilantro Lime Tequila Spritzer with Jalapeno Slices... a Cinco de Mayo inspired cocktail. *Simply Fresh Cooking

Cilantro Lime Tequila Spritzer with Jalapeno Slices... a Cinco de Mayo inspired cocktail.

#7493
Get ready for summer by making a batch of Pineapple-Infused Rum. Loads of cocktail recipes to use it as well! *BoulderLocavore

Get ready for summer by making a batch of Pineapple-Infused Rum. Loads of cocktail recipes to use it as well!

#7492
Blackberry Mojitos-  Fruity, boozy, and simply delightful! *justputzing

Blackberry Mojitos- Fruity, boozy, and simply delightful!

#7491
Mastering the Margarita, from the classic and few other electives, in the weekend journal Margarita experimentation guide. Have fun! *crosy

Mastering the Margarita, from the classic and few other electives, in the weekend journal Margarita experimentation guide. Have fun!

#7490
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New York's best places to explore the many flavors of bitters, the most mysterious of cocktail ingredients. *mixologist

New York's best places to explore the many flavors of bitters, the most mysterious of cocktail ingredients.

#7489
Sgroppino is one of those things that will change your tastes forever. *mymansbelly

Sgroppino is one of those things that will change your tastes forever.

#7488
Smoky Iced Tea and Whiskey Cooler from Serious Eats *smartkitty

Smoky Iced Tea and Whiskey Cooler from Serious Eats

#7487
Recipe for love potion. *TheMinister

Recipe for love potion.

#7486
The simply and refreshing 212 cocktail, part of the PDT Project. *Paystyle

The simply and refreshing 212 cocktail, part of the PDT Project.

#7485
Pineapple-Jalapeno Margatini - a sweet and spicy cocktail with a hint of cilantro. Perfect for Cinco de Mayo! *TastyTrials

Pineapple-Jalapeno Margatini - a sweet and spicy cocktail with a hint of cilantro. Perfect for Cinco de Mayo!

#7484
The New Amsterdam Sour swaps in genever for rye in a twist on a vintage cocktail topped with red wine. *jgrier

The New Amsterdam Sour swaps in genever for rye in a twist on a vintage cocktail topped with red wine.

#7483
Serious Eats rounds up 5 real-fruit margaritas for warm weather *smartkitty

Serious Eats rounds up 5 real-fruit margaritas for warm weather

#7482
Calif Terrior Project shares a pretty drink with hibiscus ice cubes that changes color as you sip *smartkitty

Calif Terrior Project shares a pretty drink with hibiscus ice cubes that changes color as you sip

#7480
Add a touch of smoke to the classic Old Fashioned cocktail with the addition of lapsang souchong tea simple syrup. *communaltable

Add a touch of smoke to the classic Old Fashioned cocktail with the addition of lapsang souchong tea simple syrup.

#7479
Guava Margaritas *foodiebride

Guava Margaritas

#7478
Steaming and cooling over 275 lbs of Sake brewing rice to make 100 gallons of Sake. This Sake is to be used in a one of a kind Sake beer hybrid called Banryu Ichi. I truly unique beverage made only here in Boston is now on tap for its second year! *Bostonsake

Steaming and cooling over 275 lbs of Sake brewing rice to make 100 gallons of Sake. This Sake is to be used in a one of a kind Sake beer hybrid called Banryu Ichi. I truly unique beverage made only here in Boston is now on tap for its second year!

#7477
Gin & Rhubarb Cocktail made with Rhubarb Syrup -- perfect for the lazy summer days ahead. *livingtastefully

Gin & Rhubarb Cocktail made with Rhubarb Syrup -- perfect for the lazy summer days ahead.

#7476
The Sake Mojito - oh, yes please!!! *familyspice

The Sake Mojito - oh, yes please!!!

#7475
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The anatomy of a good grilled cheese, homemade mint chocolate bars and a sip of cherry moon, are all part of this week’s roundup from Tasteologie and Liqurious. *rugenius

featured post The anatomy of a good grilled cheese, homemade mint chocolate bars and a sip of cherry moon, are all part of this week’s roundup from Tasteologie and Liqurious.

#7474
Vieux Carré, a complex cocktail that is pure Old New Orleans. *liquor.com

Vieux Carré, a complex cocktail that is pure Old New Orleans.

#7473
Captain Morgan jumps on the Black bandwagon with Captain Morgan Black Spiced Rum, a blackstrap spiced rum that mixes well and tastes good. *DrinkSpirits

Captain Morgan jumps on the Black bandwagon with Captain Morgan Black Spiced Rum, a blackstrap spiced rum that mixes well and tastes good.

#7472
Cardamom-Citrus Bourbon with Vanilla. Great with ginger beer! *headedoutwest

Cardamom-Citrus Bourbon with Vanilla. Great with ginger beer!

#7471
Since you can't order everything at once, here's a bartender's guide on what to order at Beretta in SF, including the Single Village FIx made with mezcal, lime and pineapple gum *smartkitty

Since you can't order everything at once, here's a bartender's guide on what to order at Beretta in SF, including the Single Village FIx made with mezcal, lime and pineapple gum

#7470
Celebrate the new season with these two refreshing drinks from talented Portland, Ore., bartender Ryan Magarian. *liquor.com

Celebrate the new season with these two refreshing drinks from talented Portland, Ore., bartender Ryan Magarian.

#7469
The Black Orchid cocktail.  One of many historic cocktails on a new menu at the hotel made famous by 'The Shining' (the Stanley Hotel, Estes Park CO) *BoulderLocavore

The Black Orchid cocktail. One of many historic cocktails on a new menu at the hotel made famous by 'The Shining' (the Stanley Hotel, Estes Park CO)

#7468
Arugula Mojito - A handful of leafy arugula is muddled with lime juice and honey simple syrup, then shaken with woodsy gin. Finish with a sprig of mint. *Kitchen Konfidence

Arugula Mojito - A handful of leafy arugula is muddled with lime juice and honey simple syrup, then shaken with woodsy gin. Finish with a sprig of mint.

#7467
Rosemary Rhubarb Grapefruit Cocktail *bowllicking

Rosemary Rhubarb Grapefruit Cocktail

#7466
The Southside brings together the kick of gin with fresh lemon juice and lots of cool mint.  The perfect warm weather sipper! *HungryCoupleNYC

The Southside brings together the kick of gin with fresh lemon juice and lots of cool mint. The perfect warm weather sipper!

#7465
Bring the rickhouse to your bartop! The classic Manhattan is pre-mixed and aged in a little oak barrel for extra smoothness and complexity. *somethingedible

Bring the rickhouse to your bartop! The classic Manhattan is pre-mixed and aged in a little oak barrel for extra smoothness and complexity.

#7464
A boozy Mai Tai with pineapple and lime and a holiday in Hawaii. *thepastryaffair

A boozy Mai Tai with pineapple and lime and a holiday in Hawaii.

#7463
Lets make some Mojitos. Learn how Post Prohibition makes a Mojito without building the cocktail in the glass. *PostProhibition

Lets make some Mojitos. Learn how Post Prohibition makes a Mojito without building the cocktail in the glass.

#7462
Strawberry Margaritas *tideandthyme

Strawberry Margaritas

#7461
Frozen Mudslide - sweet and frozen, a perfect way to cool off on a hot day.
*jocooks

Frozen Mudslide - sweet and frozen, a perfect way to cool off on a hot day.

#7460
Gin and Tonic - The Quintessential Summer Cocktail! *CreativeCulinary

Gin and Tonic - The Quintessential Summer Cocktail!

#7459
This is a whiskey sour like nothing else. Smoked lemons, agave nectar, and rye bourbon come together to make this smoky, tart, and sweet cocktail. *headedoutwest

This is a whiskey sour like nothing else. Smoked lemons, agave nectar, and rye bourbon come together to make this smoky, tart, and sweet cocktail.

#7458
Banana Daiquiris *tideandthyme

Banana Daiquiris

#7457
Grey Goose Vodka introduces it's first new flavor in 5 years, Cherry Noir. *Intoxicology 101

Grey Goose Vodka introduces it's first new flavor in 5 years, Cherry Noir.

#7456
Three Olives Loopy-rita *daydreamerdesserts

Three Olives Loopy-rita

#7455
Smoky mezcal infused with spicy habanero peppers - an amazing combination! *seletsucre

Smoky mezcal infused with spicy habanero peppers - an amazing combination!

#7454
Why not brew your own Ginger Beer instead of buying this classic mixer? It's so easy and uses ingredients you probably already have in the pantry. *thingsforboys

Why not brew your own Ginger Beer instead of buying this classic mixer? It's so easy and uses ingredients you probably already have in the pantry.

#7453
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