*foodpluswords
Mixed Citrus Liqueur: mix up a batch on Monday and you'll be toasting the weekend on Friday!
#7165
*JammyChick
Scraps of quince peelings combine with blood orange, rosemary and vanilla to create a flowery citrus and herb syrup for drinks.
#7164
*12bottlebar
There's nothing new under the sun -- especially when it comes to ready-to-drink cocktails.
#7163
*mixologist
Stoli’s Elit Pristine Waters Series Himalayan Edition, the first in a new collection of vodkas distilled using water from some of the most exotic and pristine sources on the planet
#7153
*Wonderland Kitchen
The Calvados Cocktail: Apples and oranges might not compare, but they mix up into a fantastic, classic drink.
#7150
*CHOW, CHOW.COM
Bouncing Jelly Shots. The Hurricane, Ramos Gin Fizz and Sazerac as jelly shots in honor of Mardi Gras.
#7149
*HungryNative
Homemade sauerkraut is amazing and even better with tequila and lemon in our "Franz Sanchez" cocktail!
#7148
*Kitchen Konfidence
This recipe for Pear and Lemongrass Infused Vodka is made with slices of crisp, floral Anjou pear and bright, fragrant lemongrass.
#7146
*smartkitty
A peek at drinks from The Wayland NYC, including one made with kale and ginger, from Serious Eats
#7144
*smartkitty
Serious Eats shares some Southeast Asian Cocktails like the Pandan Fashioned from The Union Bar in Vancouver
#7139
*jlynnefrank
The Eastside, a perfectly refreshing gin cocktail with fresh lime juice, mint sprigs, and cucumbers.
#7130
*smartkitty
Brazilian Coffee Cocktail from 1 BIg Bite sounds so good ~ espresso, cachaca, and sweetened condensed milk
#7129
*manusmenu
Tequila Sundown - made with Tequila, orange juice and pomegranate juice, the perfect Valentine's Day cocktail.
#7127