*two-tarts
Vanilla Citrus cocktail ~ Winter citrus is mellowed and sweetened with fresh vanilla bean flecks.
#7214
*smartkitty
Serious Eats peeps the New-York-themed cocktails at Hearth ~ including the Commander Henry Hudson, which "reminds us of jalapeno cornbread"
#7211
*DrinkSpirits
Drink Spirits takes a look at Malibu Red, which adds tequila to the rum and coconut mix.
#7210
*gringogidget
Infusing bourbon with beurre noisette turns a bourbon sour into a conversation piece. A real show stopper.
#7209
*smartkitty
The El Presidente sounds like a simple yet interesting rum cocktail made with dry vermouth and curacao, from Cocktailia
#7205
*PostProhibition
The 6 Inch Gold Blade, a Franklin Mortgage & Investment Co. hit recipe. This cocktail features Jamaican rum, vermouth, Campari, Amaro, Laphroaig & bitters.
#7202
*mymansbelly
A good for you mojito recipe? If it's a coconut mojito with coconut water and green tea, yes
#7198
*jlynnefrank
The Atomic Coffee is not for the faint of heart, made with Fireball Whisky and Irish Cream.
#7195
*tasteologie
A look at the new Plymouth Bottle, some cocktail education and a delicious dinner at The Eveleigh in West Hollywood.
*joesdaily
The manliest way to open a wine bottle is with the Bourgeois Brass Knuckles Corkscrew.
#7189
*eisforeat
Make star-studded jello shots for the Oscars. Vodka soaked gummies INSIDE a jello shot.
#7187
*liquor.com
Dating a cocktail lover? Consider making these romantic drink recipes designed for couples.
#7186
*liquor.com
Wayne Curtis makes the case for why you should whip up a warm, decadent Hot Buttered Rum tonight.
#7184
*smartkitty
Meyer Lemon Margaritas with rosemary in honor of National Margarita Day, from 20 Something Cupcakes
#7183
*smartkitty
Rum & Kola Smash ... Kola, as in kola berries! One of the drinks from Arcadia in Chicago, on Serious Eats
#7181
*liquor.com
For Mardi Gras, we got two of New Orleans’ finest mixologists to share their favorite Carnival recipes: The Bacchinalian and the Absinthe Suissesse
#7180
*liquor.com
Award-winning bartender and Liquor.com advisor Dushan Zaric shares his affection for the French apple brandy calvados.
#7179
*Intoxicology 101
1800 Coconut Tequila review as well as a few coconut tequila recipe suggestions.
#7178
*smartkitty
Saveur shares The Taste of Life made with kumquats! Created by John Ng of MO Bar, combining sweet, sour, salt and a little bitterness.
#7172
*smartkitty
The Grouse Dram ~ a wintery concoction with Black Grouse scotch, allspice dram and apple cider
#7171