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Sweet Tea Vodka, from the Firefly Distillery of South Carolina. Gourmet's John T. Edge says "The stuff should be swill, consigned forever to be a base spirit for Long Island Iced Teas. But it’s not." *NOTCOT

Sweet Tea Vodka, from the Firefly Distillery of South Carolina. Gourmet's John T. Edge says "The stuff should be swill, consigned forever to be a base spirit for Long Island Iced Teas. But it’s not."

#770
How much do you know about the Mouthfeel Wheel? *NOTCOT

How much do you know about the Mouthfeel Wheel?

#769
Mmmmm now when i can't get up to SF's 21st Amendment, i can still try to get some of their Hell or High Watermelon Wheat Beer (So yummy ~ thanks to lester for introducing me to it) *NOTCOT

Mmmmm now when i can't get up to SF's 21st Amendment, i can still try to get some of their Hell or High Watermelon Wheat Beer (So yummy ~ thanks to lester for introducing me to it)

#768
Jamie Boudreau has two recipes for you ~ one to help ease the pain of the many late nights and drinks of TotC... and Ambrosia! *NOTCOT

Jamie Boudreau has two recipes for you ~ one to help ease the pain of the many late nights and drinks of TotC... and Ambrosia!

#767
Le Mixeur shows us how to make The Tall Acadian *NOTCOT

Le Mixeur shows us how to make The Tall Acadian

#766
A Dash of Bitters lucked out with quite the TotC schwag with this Plymouth bar tools set *NOTCOT

A Dash of Bitters lucked out with quite the TotC schwag with this Plymouth bar tools set

#765
Ah TotC ~ apparently drink boston has the story about Jeffrey Morgenthaler, Daniel Shoemaker, and Erik Adkins' rooftop mix off... using only the nips in the schwag bag! *NOTCOT

Ah TotC ~ apparently drink boston has the story about Jeffrey Morgenthaler, Daniel Shoemaker, and Erik Adkins' rooftop mix off... using only the nips in the schwag bag!

#764
Zagat has a nice article rounding up the highlights and trends of Tales of the Cocktail ~ i must find out more about the Ramos Gin Fizz Marshmallow *NOTCOT

Zagat has a nice article rounding up the highlights and trends of Tales of the Cocktail ~ i must find out more about the Ramos Gin Fizz Marshmallow

#763
Pink Pomegranate-Raspberry Sangria *Sugar Plum

Pink Pomegranate-Raspberry Sangria

#762
Beautiful drink for your wife or girlfrend. *scomorokh

Beautiful drink for your wife or girlfrend.

#761
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The Mojito is the perfect Summer cooler, here's our recipe. *dotw

The Mojito is the perfect Summer cooler, here's our recipe.

#760
I love the look of this. It isn't some over complicated device. It just screams old-world charm. When you use it, it tells everyone you know what you are doing. *brokentusk

I love the look of this. It isn't some over complicated device. It just screams old-world charm. When you use it, it tells everyone you know what you are doing.

#759
“The history of the Martini is shrouded in mystery. But most agree that SFwas its birthplace. One story credits a bartender at the St. Francis with the olive garnish -  this is the St. Francis Cocktail.” *dotw

“The history of the Martini is shrouded in mystery. But most agree that SFwas its birthplace. One story credits a bartender at the St. Francis with the olive garnish - this is the St. Francis Cocktail.”

#758
Half the fun of cocktails is all the lore behind them. Get the full scoop on Harvey Wallbanger, the Monkey Gland, and other intriguingly named cocktails. *canard

Half the fun of cocktails is all the lore behind them. Get the full scoop on Harvey Wallbanger, the Monkey Gland, and other intriguingly named cocktails.

#757
Orange Blossom Cream Ale  - a seasonal brew from Buffalo Bill's Brewery in Hayward, California *the Aspirant Abecedarian

Orange Blossom Cream Ale - a seasonal brew from Buffalo Bill's Brewery in Hayward, California

#756
Island Taxi - a Rum twist on the Classic Sidecar cocktail. Curacao lends a beautiful color and floral notes to compliment the citrus. *White On Rice Couple

Island Taxi - a Rum twist on the Classic Sidecar cocktail. Curacao lends a beautiful color and floral notes to compliment the citrus.

#755
Mojito Sorbet. Liime, mint and rum. It was so cool and refreshing that I almost ate the whole batch in one sitting. Almost. Good thing sorbets are low in fat. Right?
*Dragon

Mojito Sorbet. Liime, mint and rum. It was so cool and refreshing that I almost ate the whole batch in one sitting. Almost. Good thing sorbets are low in fat. Right?

#754
On designer tools ~ Titanium Citrus Reamer and Citrus Zester from Art+Cook *NOTCOT

On designer tools ~ Titanium Citrus Reamer and Citrus Zester from Art+Cook

#753
Cocktail/drinks inspired jewelry from Mason Martin Margiela *NOTCOT

Cocktail/drinks inspired jewelry from Mason Martin Margiela

#752
Grown-Up Soda aka "GuS" is seriously fabulous! *ErinCooks

Grown-Up Soda aka "GuS" is seriously fabulous!

#751
Prairie Vodka really sent the prairie with this product sample. In an intricately laser engraved wood box filled with corn and straw - cradling this deliciously smooth bottle of vodka... *NOTCOT

featured post Prairie Vodka really sent the prairie with this product sample. In an intricately laser engraved wood box filled with corn and straw - cradling this deliciously smooth bottle of vodka...

#750
One of my favorite publishers, Chronicle Books hooks us all up ~ 30% off and free shipping through Aug 3rd with promo code: FRIENDS *NOTCOT

One of my favorite publishers, Chronicle Books hooks us all up ~ 30% off and free shipping through Aug 3rd with promo code: FRIENDS

#749
Married with Dinner's DOTW this week is ~ the classic Pimm's Cup! *NOTCOT

Married with Dinner's DOTW this week is ~ the classic Pimm's Cup!

#748
I've always wanted the perfect, simple punch bowl ~ quite liking this set from Crate and Barrel ~ glass bowl, 8 cups, and acrylic ladle - holds 3 gallons (12" diam) ~ and only $37! *NOTCOT

I've always wanted the perfect, simple punch bowl ~ quite liking this set from Crate and Barrel ~ glass bowl, 8 cups, and acrylic ladle - holds 3 gallons (12" diam) ~ and only $37!

#747
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Dezeen has a great roundup of the images of the shortlisted entries for the Architectural Jelly Competition! (Now can you imagine an architectural jello shot party?) *NOTCOT

Dezeen has a great roundup of the images of the shortlisted entries for the Architectural Jelly Competition! (Now can you imagine an architectural jello shot party?)

#746
Bread & Wine ~ one of our fav bag designers, Rebecca Minkoff joined in the "reusable shopping bag" trend ~ How can you not grab a bottle and a loaf with this one on your arm? *NOTCOT

Bread & Wine ~ one of our fav bag designers, Rebecca Minkoff joined in the "reusable shopping bag" trend ~ How can you not grab a bottle and a loaf with this one on your arm?

#745
The kids at Cool Hunting learned about Sagatiba Cachaça ~ and are even doing a giveaway of a CASE of it, as well as a book on the history of cachaça, and a CD of brazilian music... *NOTCOT

The kids at Cool Hunting learned about Sagatiba Cachaça ~ and are even doing a giveaway of a CASE of it, as well as a book on the history of cachaça, and a CD of brazilian music...

#744
Aguacate + Mescal Adapted from Macondo ~ yes, that green really is 1/4 of an avocado. *NOTCOT

Aguacate + Mescal Adapted from Macondo ~ yes, that green really is 1/4 of an avocado.

#743
The Tales Blog ~ official blog of the TotC ~ and all our favorite drink bloggers are guest blogging there ~ i was so tempted to link all the posts, but it's better you go catch up there! *NOTCOT

The Tales Blog ~ official blog of the TotC ~ and all our favorite drink bloggers are guest blogging there ~ i was so tempted to link all the posts, but it's better you go catch up there!

#742
On molecular mixology recipes to add to my list of things to try once i get all the ingredients for experimentation ~ Jamie Boudreau's Mai Tai 3000 - rum square, orgeat foam, and more... *NOTCOT

On molecular mixology recipes to add to my list of things to try once i get all the ingredients for experimentation ~ Jamie Boudreau's Mai Tai 3000 - rum square, orgeat foam, and more...

#741
Ooooh Craig Herman live blogged the "Cocktail Garnishes: From Functional to Fabulous" seminar at TotC *NOTCOT

Ooooh Craig Herman live blogged the "Cocktail Garnishes: From Functional to Fabulous" seminar at TotC

#740
Jamie Boudreau's Dunkin Cocktail ~ as invented for the St. Germain after party at TotC where the theme of the soiree was Bartenders of the World... so here's his Canadian inspired drink. *NOTCOT

Jamie Boudreau's Dunkin Cocktail ~ as invented for the St. Germain after party at TotC where the theme of the soiree was Bartenders of the World... so here's his Canadian inspired drink.

#739
Chefectomy's take on White Peach and
Rainier Cherry Sangria ~ a perfect summer party solution *NOTCOT

Chefectomy's take on White Peach and
Rainier Cherry Sangria ~ a perfect summer party solution

#738
Molecular Mixology continues to pick up steam ~ here is the Domestic Goddess in Training's Gin & Tonic Jelly *NOTCOT

Molecular Mixology continues to pick up steam ~ here is the Domestic Goddess in Training's Gin & Tonic Jelly

#737
Sazerac Gummy Bear!!! Drink Dogma catches us up on TotC day two ~ i'm jealous of the stories of the Molecular Mixology Seminar with Jamie Boudreau and Eben Freeman! *NOTCOT

Sazerac Gummy Bear!!! Drink Dogma catches us up on TotC day two ~ i'm jealous of the stories of the Molecular Mixology Seminar with Jamie Boudreau and Eben Freeman!

#736
For those of us who couldn't make it to Tales of the Cocktail ~ i've been living vicariously through Married with Dinners Flickr stream ~ *NOTCOT

For those of us who couldn't make it to Tales of the Cocktail ~ i've been living vicariously through Married with Dinners Flickr stream ~

#735
prickly pear bellini and a basil grape cocktail that suffered from clogged-straw syndrome *Gutenberg

prickly pear bellini and a basil grape cocktail that suffered from clogged-straw syndrome

#734
Shelter Point Distillery - a new boutique distillery, "endeavoring to produce a single malt whisky and other specialty products that capture the spirit of Vancouver Island." *NOTCOT

Shelter Point Distillery - a new boutique distillery, "endeavoring to produce a single malt whisky and other specialty products that capture the spirit of Vancouver Island."

#733
Akavit, Denmark ~ Forbes Traveler has a slideshow of 10 Signature Drinks and the countries they come from. *NOTCOT

Akavit, Denmark ~ Forbes Traveler has a slideshow of 10 Signature Drinks and the countries they come from.

#732
Snow Grouse: The makers of The Famous Grouse have unveiled the first Scotch whisky specially created to be served chilled straight from the freezer *NOTCOT

Snow Grouse: The makers of The Famous Grouse have unveiled the first Scotch whisky specially created to be served chilled straight from the freezer

#731
A take-off on the classic Negroni with pastis instead of campari. Pool or pond. *cookthink

A take-off on the classic Negroni with pastis instead of campari. Pool or pond.

#730
Tiki Bar TV educates us on The Italian Lover cocktail. *hulahoney

Tiki Bar TV educates us on The Italian Lover cocktail.

#729
Brazil's national spirit, cachaca, is taking North America by storm *canard

Brazil's national spirit, cachaca, is taking North America by storm

#728
Kissing an ice sculpture of Richard Nouveau of Pocket Change to get your shot from the ice luge going through his head... made by the most expensive ice sculptor in NY - Okamoto Studios *NOTCOT

Kissing an ice sculpture of Richard Nouveau of Pocket Change to get your shot from the ice luge going through his head... made by the most expensive ice sculptor in NY - Okamoto Studios

#727
G'Vine, gin de France, a contemporary gin starring the subtle and rare green grape flower. *NOTCOT

G'Vine, gin de France, a contemporary gin starring the subtle and rare green grape flower.

#726
In Sept 2008 ~ Rémy Martin introduces its Grande Champagne 1989, the first single-vintage released in the U.S. in more than 40 years *NOTCOT

In Sept 2008 ~ Rémy Martin introduces its Grande Champagne 1989, the first single-vintage released in the U.S. in more than 40 years

#725
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