Mango Moonshine Boozer: perfeect drink for a hot summer night!
A super zesty lime and vodka granita - quick and simple to make.
Chocolate Mint Fizz
Made in just 24 hours, this easy infused rum has the most spectacular aroma. Bell pepper and rum. A match made in culinary heaven!
Pomagranate Cucumber Mojito. Sublime color, refreshing, and perfect for summer sipping.
The Parrot Passion Cocktail, made famous at the Parrot Club in San Juan, Peurto Rico. Can't go wrong here!
Watermelon Basil Gin Cocktail ~ so refreshing!
A Refreshing Twist: Mint Infused White Wine Syrup
Bellini Ice Pops, made with peaches, Prosecco, and simple syrup, is a refreshing Italian-inspired summer treat.
Watermelon, raspberries and sauvignon blanc make a perfect summery sangria!
Rock UR Party makes Cava Sangria into Jello Shot form.
Bing Cherry Sorbet is covered with Chilled Spanish Cava and topped with a Brandied Cherry Converse.
Ginger-Peach Beer Cooler
Design*Sponge takes us behind the bar with Brittany McGuire to make the Rosada!
Peach Bellini Sorbet: Champagne filled glasses get a scoop or two of sorbet added for a fun summer cocktail
Thai Basil Infused Passionfruit Collins, an exotic vodka cocktail with the punch of Thai basil and the sweetness of lilikoi, aka passionfruit.
Garden & Tonic Cocktail
Midori Sour Ice Pops made with honeydew melon, vodka, and Midori Liqueur
What Did Your Parents Drink? The Kitchn answers that question with a Manhattan recipe
Auchentoshan combined good barbering with a good dram for the whiskered masses at Tales of the Cocktail
Strawberry mango mojito. Brown sugar is the key to this refreshing classic drink.
The Blue Arrow Cocktail is as blue as the ocean and tastes like sunshine!
Lavender-infused champagne sangria from the Bleu Goose
Blueberry Bliss, made with blueberry, gin, and cardamom, from First Look Then Cook
The Lake Louise Glacier Drop cocktail. A riff on the traditional Lemon Drop in a color as seductively beautiful as the iconic lake it's named for.
Tiki Bowl at Tales of the Cocktail 2012 – Tiki Host to the Stars Stephen Crane!
Peach Crisptini: the popular peach crisp turned into a fun cocktail!
Dirty Vodka Martini Shooters
Basil juleps! Delicious twist on a classic summer cocktail.
Lychee and Strawberry Daiquiri from Gooseberry Mooseberry
Ice cream cupcakes, homemade peanut butter cups and the blue spruce are all part of this week’s delectable roundup from Tasteologie and Liqurious.
The classic Bond martini - The Vesper. Vodka, Gin and Lilet Blanc, with a lemon twist to garnish.
cherry mojito milkshakes
Introducing Appleton Estate 50 Year Old Jamaica Rum – Jamaica Independence Reserve
White sangria with apple and mint, from the Clever Carrot
Whether you are poolside, beachside or on the couch, you'll love the refreshing flavors in this Blueberry Mojito.
Time for a proper Martini
Housemade balsamic-cherry vermouth, and a twist on the classic Negroni.
The Blue Margarita
A review of Republic Tequila, a premium tequila from the great state of Texas that is 100% organic.
The Zombie Cocktail — the Bad Boy of Tiki Drinks
The Triple Distilled Diagram of Alcohols from Pop Chart Lab.
Imbibing in the Singapore Sling at the Long Bar at Raffles Hotel in Singapore. Where it all started.
PBR, the ideal beverage for all of your Olympic needs.
Imbibe helps you cool down with a Chocolate Bourbon Milkshake recipe from West Egg in Atlanta