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This week’s roundup from Tasteologie and Liqurious includes homemade Kahlua, Crispy Berbere Chicken, Bonfire Toffee and more *rugenius

featured post This week’s roundup from Tasteologie and Liqurious includes homemade Kahlua, Crispy Berbere Chicken, Bonfire Toffee and more

#8565
El Comediante, a popular cocktail at the Nicaraguan restaurant La Finca y El Mar, features red bell pepper infused rum and a red wine float. *PostProhibition

El Comediante, a popular cocktail at the Nicaraguan restaurant La Finca y El Mar, features red bell pepper infused rum and a red wine float.

#8564
Grapefruit season is here! A celebration of grapefruit cocktails, including the Antibes, at Table Matters. *smartset

Grapefruit season is here! A celebration of grapefruit cocktails, including the Antibes, at Table Matters.

#8563
Christmas Cocktails *Mowielicious

Christmas Cocktails

#8562
A sophisticated combination, crafted with Grey Goose Cherry Noir, fresh white grapefruit juice, strawberries and basil simple syrup. *TheMinister

A sophisticated combination, crafted with Grey Goose Cherry Noir, fresh white grapefruit juice, strawberries and basil simple syrup.

#8561
Simple Homemade Grenadine *SippitySup

Simple Homemade Grenadine

#8560
Tumi and Ketel One have teamed up to create a special Mixology Set. *rugenius

Tumi and Ketel One have teamed up to create a special Mixology Set.

#8558
Maple Syrup & Spice Mulled Wine - The perfect, naturally sweetened, winter favorite to sip on. *ExecutiveJ

Maple Syrup & Spice Mulled Wine - The perfect, naturally sweetened, winter favorite to sip on.

#8556
When Wine Talk Gets Weird: Why you actually love a big glass of tar, petrol, or barnyard. Jason Wilson's first wine column for TableMatters. *smartset

When Wine Talk Gets Weird: Why you actually love a big glass of tar, petrol, or barnyard. Jason Wilson's first wine column for TableMatters.

#8555
A new book on Hemingway reveals what he and his characters really drank. *alcademics

A new book on Hemingway reveals what he and his characters really drank.

#8554
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French Quarter 75.  St. Germain and Champagne make the cocktail to toast with this holiday season. *ahealthylifeforme

French Quarter 75. St. Germain and Champagne make the cocktail to toast with this holiday season.

#8553
The White Ginger *hungryrabbitnyc

The White Ginger

#8552
Fodor's favorite cocktails at LA's top hotel bars. *rugenius

Fodor's favorite cocktails at LA's top hotel bars.

#8551
Earls Caesar, a perfect cocktail!! *noshingwiththenolands

Earls Caesar, a perfect cocktail!!

#8550
Pumpkin Pie Martini *CreativeCulinary

Pumpkin Pie Martini

#8549
Homemade Kahlua makes a wonderful holiday gift~ *lizzydo

Homemade Kahlua makes a wonderful holiday gift~

#8548
Hot Cocoa & Kilbeggan Whiskey Cocktail *TheKitchn

Hot Cocoa & Kilbeggan Whiskey Cocktail

#8547
Maple Bacon Martini *daydreamerdesserts

Maple Bacon Martini

#8546
PDT Project: The Bijou is a multi-faceted jewel, made of gin, sweet vermouth + Chartreuse. A cozy cocktail for the cold. *umamimart

PDT Project: The Bijou is a multi-faceted jewel, made of gin, sweet vermouth + Chartreuse. A cozy cocktail for the cold.

#8545
DIY Aquavit, a savory infusion to spice up your cocktails *smartkitty

DIY Aquavit, a savory infusion to spice up your cocktails

#8544
Hot Buttered Rum is rich, buttery, warm and loaded to the brim with holiday spices; this is a drink for special occasions. *barefeetinthekitchen

Hot Buttered Rum is rich, buttery, warm and loaded to the brim with holiday spices; this is a drink for special occasions.

#8543
Grey Goose West Hollywood Punch. *TheMinister

Grey Goose West Hollywood Punch.

#8542
The Black Russian is just two simple ingredients  that magically work together to create this awesome cocktail. *TheSlowRoastedItalian

The Black Russian is just two simple ingredients that magically work together to create this awesome cocktail.

#8541
Four of the best hard ciders winning over the craft-beer crowd. How do you like them apples? *MCNo7

Four of the best hard ciders winning over the craft-beer crowd. How do you like them apples?

#8540
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Pumpkin Pie Martini *kitchentreaty

Pumpkin Pie Martini

#8538
On the darker, more complex end of our fall cocktails, but more than worth the lengthy ingredient list. *Wonderland Kitchen

On the darker, more complex end of our fall cocktails, but more than worth the lengthy ingredient list.

#8537
Homemade Bitters: The one thing your liquor cabinet is missing. *ekosmas

Homemade Bitters: The one thing your liquor cabinet is missing.

#8536
Lemongrass soda with gin and lime *bellaluna221

Lemongrass soda with gin and lime

#8535
Peach, Honey & Mint Sorbet Bellini - a toast to the Melbourne Horse Racing Cup! *emilyadeline

Peach, Honey & Mint Sorbet Bellini - a toast to the Melbourne Horse Racing Cup!

#8534
This week’s roundup from Tasteologie and Liqurious includes Wild Beach Plum Cordial, leek bread pudding, Vichyssoise soup and more! *rugenius

featured post This week’s roundup from Tasteologie and Liqurious includes Wild Beach Plum Cordial, leek bread pudding, Vichyssoise soup and more!

#8533
An evening of dishes created with rum pairings in mind! A spirit-inspired evening at Hush Mayfair, with the theme of rum! *rugenius

featured post An evening of dishes created with rum pairings in mind! A spirit-inspired evening at Hush Mayfair, with the theme of rum!

#8532
The R+R combines rosemary and rye for a satisfying cocktail, with enough rosemary syrup leftover for spiked rosemary lemonade ~ from Sandwich Sunday *smartkitty

The R+R combines rosemary and rye for a satisfying cocktail, with enough rosemary syrup leftover for spiked rosemary lemonade ~ from Sandwich Sunday

#8531
Exotic island style - Punch Combava and Rhum arrangè... *Tiare62

Exotic island style - Punch Combava and Rhum arrangè...

#8530
Drink Spirits takes on Ian Fleming and James Bond with the martini. *DrinkSpirits

Drink Spirits takes on Ian Fleming and James Bond with the martini.

#8529
Not content to let tequila have all the booze-soaked-worm fun, English Garden Worm Gin has broken onto the scene. *TheMinister

Not content to let tequila have all the booze-soaked-worm fun, English Garden Worm Gin has broken onto the scene.

#8528
Heart Straws - there's something so simple and sweet about these new straws from Suck UK *NOTCOT

Heart Straws - there's something so simple and sweet about these new straws from Suck UK

#8527
The Best Shots You've Never Tried: 100+ Intoxicating Oddities Youll Actually Want to Put Down. This new book of shots shows small drinks can make great sophistication. *alcademics

The Best Shots You've Never Tried: 100+ Intoxicating Oddities Youll Actually Want to Put Down. This new book of shots shows small drinks can make great sophistication.

#8526
Dark and Stormy, one of my favorite cocktails out there *beantownbaker

Dark and Stormy, one of my favorite cocktails out there

#8525
Serious Eats shares the new Fall cocktails at Clover Club in NYC, including We Got the Beet, made with blanco tequila and mezcal to complement the rich vegetal profile of beets. *smartkitty

Serious Eats shares the new Fall cocktails at Clover Club in NYC, including We Got the Beet, made with blanco tequila and mezcal to complement the rich vegetal profile of beets.

#8524
The combination of scotch and walnut makes this cocktail a cold weather winner. *PostProhibition

The combination of scotch and walnut makes this cocktail a cold weather winner.

#8523
Bourbon Cider Cocktail with Sage, served hot or cold, from Make It Naked *smartkitty

Bourbon Cider Cocktail with Sage, served hot or cold, from Make It Naked

#8522
The Ward Eight Cocktail — the perfect drink to celebrate (or mourn) an election *kitchenriffs

The Ward Eight Cocktail — the perfect drink to celebrate (or mourn) an election

#8521
Pear Vodka and Licor 43 paired with Cream soda and Ginger Ale makes a great Thanksgiving Cocktail! *ahealthylifeforme

Pear Vodka and Licor 43 paired with Cream soda and Ginger Ale makes a great Thanksgiving Cocktail!

#8520
We asked a bartender in Japan: Why don't Japanese bartenders use bitters? Here's the answer. *umamimart

We asked a bartender in Japan: Why don't Japanese bartenders use bitters? Here's the answer.

#8519
A vodka drink that even gin lovers will approve of. *alcademics

A vodka drink that even gin lovers will approve of.

#8518
The Gingersnap: a spicy and warming ginger cocktail that's the perfect libation for cooler weather. *mymansbelly

The Gingersnap: a spicy and warming ginger cocktail that's the perfect libation for cooler weather.

#8517
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