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Simple Spanish Sangria *momdecuisine

Simple Spanish Sangria

#9200
Dirty Pickle Martini: Step aside olives. There’s a new martini garnish in town. *ArmstrongPittsStudios

Dirty Pickle Martini: Step aside olives. There’s a new martini garnish in town.

#9199
Strawberry, Honey & Lime Spritzer *soletshangout

Strawberry, Honey & Lime Spritzer

#9198
The Midas Touch Cocktail is made with saffron simple syrup *the view from great island

The Midas Touch Cocktail is made with saffron simple syrup

#9197
Smash de la Saison with rye whiskey, mint and seasonal fruit or my personal favorite, La Vie en Rose with bubbles, rose water and a touch of demerara *joylicious

Smash de la Saison with rye whiskey, mint and seasonal fruit or my personal favorite, La Vie en Rose with bubbles, rose water and a touch of demerara

#9196
Strawberry Mojito - tall, cool, refreshing! *culicurious

Strawberry Mojito - tall, cool, refreshing!

#9195
Just in time for the Kentucky Derby - mint julep inspired iced coffee! *ginazammit

Just in time for the Kentucky Derby - mint julep inspired iced coffee!

#9194
If you haven't tried Beer Ice Cream yet you are seriously missing out!! *The Endless Meal

If you haven't tried Beer Ice Cream yet you are seriously missing out!!

#9193
Cathead Vodka, in regular and Honeysuckle, is the first legal liquor produced in Mississippi since 1907. *sweet peach

Cathead Vodka, in regular and Honeysuckle, is the first legal liquor produced in Mississippi since 1907.

#9192
Lemon Thyme Martini is a great alternative to olives and onions! *teroforma

Lemon Thyme Martini is a great alternative to olives and onions!

#9191
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Peruvian flavors fill the cocktail menu at Chef Ricardo Zarate's new Marina Del Rey restaurant, Paiche
*JW_World

Peruvian flavors fill the cocktail menu at Chef Ricardo Zarate's new Marina Del Rey restaurant, Paiche

#9190
An innovative farmer from the UK has developed a way to produce a new creamy and sweet flavored vodka using cow's milk. *finedininglovers

An innovative farmer from the UK has developed a way to produce a new creamy and sweet flavored vodka using cow's milk.

#9189
This week’s roundup from Tasteologie and Liqurious includes avocado cakes, popcorn icecream, the New York sour and more. *rugenius

featured post This week’s roundup from Tasteologie and Liqurious includes avocado cakes, popcorn icecream, the New York sour and more.

#9188
Strawberry Blood Orange Rum Punch from The Bojon Gourmet *smartkitty

Strawberry Blood Orange Rum Punch from The Bojon Gourmet

#9187
How to: Make your Own DIY Smoked Cocktails at Home *Chrisjob

How to: Make your Own DIY Smoked Cocktails at Home

#9186
Homemade coffee syrups, made with fructose instead of sugar for lower calorie count. And it's super easy to make. Rosemary, mint and ginger. *Voveras

Homemade coffee syrups, made with fructose instead of sugar for lower calorie count. And it's super easy to make. Rosemary, mint and ginger.

#9185
Dark N Stormy, a light cocktail made of rum, ginger beer, and lime. *Tiffany@thymeoftaste

Dark N Stormy, a light cocktail made of rum, ginger beer, and lime.

#9184
Grapefruit margarita with Dobel tequila. *bionicbites

Grapefruit margarita with Dobel tequila.

#9183
DC Rickey Cocktail is made with Gin, Lime juice and Ginger Ale.  It is the perfect refreshing drink to enjoy this spring and summer. *ahealthylifeforme

DC Rickey Cocktail is made with Gin, Lime juice and Ginger Ale. It is the perfect refreshing drink to enjoy this spring and summer.

#9182
Drinks inspired by the new season of Game of Thrones, part III. The Ygritte. She’s feisty, cunning and tough so we’ve created a drink that’s as spunky and gingery as she is. *Double Neat

Drinks inspired by the new season of Game of Thrones, part III. The Ygritte. She’s feisty, cunning and tough so we’ve created a drink that’s as spunky and gingery as she is.

#9181
The Juicy Mater, a refreshing tequila tomato cocktail. *mymansbelly

The Juicy Mater, a refreshing tequila tomato cocktail.

#9180
Blood Orange & Thyme Palomas from Aida Mollencamp *smartkitty

Blood Orange & Thyme Palomas from Aida Mollencamp

#9179
The Fencer: Gin, Cocchi Americano, Campari, Grapefruit Hop Syrup & Bitters. *PostProhibition

The Fencer: Gin, Cocchi Americano, Campari, Grapefruit Hop Syrup & Bitters.

#9178
A beautifully balanced cocktail that features fiery, homemade scotch bonnet-infused liquor and sweet strawberry puree *limnandlovely

A beautifully balanced cocktail that features fiery, homemade scotch bonnet-infused liquor and sweet strawberry puree

#9177
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Lime in the Coconut Martini *HungryCoupleNYC

Lime in the Coconut Martini

#9176
Bon Appetit shares the Vespa, an Italian take on the Vesper that uses the slightly sweet aperitif Cocchi Americano.

*smartkitty

Bon Appetit shares the Vespa, an Italian take on the Vesper that uses the slightly sweet aperitif Cocchi Americano.

#9175
Apple Blossom Punch celebrates the beginning of spring! *teroforma

Apple Blossom Punch celebrates the beginning of spring!

#9174
Garden & Gun whiskies up the classic Southern combo of Coke and peanuts *smartkitty

Garden & Gun whiskies up the classic Southern combo of Coke and peanuts

#9173
Want to have a big sip of spring in a glass? Mix up a pitcher of these Dandelion-Lime Coolers. *TheBittenWord

Want to have a big sip of spring in a glass? Mix up a pitcher of these Dandelion-Lime Coolers.

#9172
Daiquiri: Find out why this dark rum cocktail is a classic. *liquor.com

Daiquiri: Find out why this dark rum cocktail is a classic.

#9171
A cocktail by Jim Meehan, using Irish whiskey, Benedictine, Cointreau, and fresh rosemary. *HonestlyYUM

A cocktail by Jim Meehan, using Irish whiskey, Benedictine, Cointreau, and fresh rosemary.

#9170
Spring Cocktails: the New York Sour. Artisinal mixology meets Jetsons camp. *TheBittenWord

Spring Cocktails: the New York Sour. Artisinal mixology meets Jetsons camp.

#9169
This week’s roundup from Tasteologie and Liqurious includes tea eggs, origami parchment bunny cakes, and strawberry bourbon lemonade. *rugenius

featured post This week’s roundup from Tasteologie and Liqurious includes tea eggs, origami parchment bunny cakes, and strawberry bourbon lemonade.

#9168
Jack & Canton: Despite his tough reputation, Jack actually plays quite well with others. *liquor.com

Jack & Canton: Despite his tough reputation, Jack actually plays quite well with others.

#9167
Find out about the beautiful Douro Valley in Portugal and its renowned Port production and wine cellars. *finedininglovers

Find out about the beautiful Douro Valley in Portugal and its renowned Port production and wine cellars.

#9166
Jelly Cosmo Shots: Vodka, Cointreau, and cranberry gelatin coated with cherry sugar. *lolalobato

Jelly Cosmo Shots: Vodka, Cointreau, and cranberry gelatin coated with cherry sugar.

#9165
Makr Shakr - Robotic ‘barmen’ and crowd-sourced drinks! Collaboration between MIT Sensible Lab, Pentagram and SuperUber in action in Milan for design week! Developed for “World Expo Milano 2015 – Energy for Life. Feeding the Planet” *NOTCOT

Makr Shakr - Robotic ‘barmen’ and crowd-sourced drinks! Collaboration between MIT Sensible Lab, Pentagram and SuperUber in action in Milan for design week! Developed for “World Expo Milano 2015 – Energy for Life. Feeding the Planet”

#9164
The Extra Mile: A little oven time for berries and citrus make this rye-based cocktail one amazing drink well worth the extra effort. *reclaimingprovincial

The Extra Mile: A little oven time for berries and citrus make this rye-based cocktail one amazing drink well worth the extra effort.

#9163
Replace the vermouth in a classic Martini with Scotch and you get something altogether different. *liquor.com

Replace the vermouth in a classic Martini with Scotch and you get something altogether different.

#9162
Boozy Birthday Cake Shake:  Cake batter flavored milkshake made with cake flavored vodka *Foodiemisadventures

Boozy Birthday Cake Shake: Cake batter flavored milkshake made with cake flavored vodka

#9161
A few exciting new whiskies discovered at Whiskies of the World in San Francisco. *alcademics

A few exciting new whiskies discovered at Whiskies of the World in San Francisco.

#9160
Avocado Margarita for Cinco de Mayo (or anytime) *cookincanuck

Avocado Margarita for Cinco de Mayo (or anytime)

#9159
Bee's Knees made with thyme-kissed pear-infused honey syrup ~ from Reclaiming Provincial *smartkitty

Bee's Knees made with thyme-kissed pear-infused honey syrup ~ from Reclaiming Provincial

#9158
Milk Punch with Bourbon, lemon and ginger. *DessertForTwo

Milk Punch with Bourbon, lemon and ginger.

#9157
A Japanese cocktail and the very zen way it was created. *alcademics

A Japanese cocktail and the very zen way it was created.

#9156
Try this grapefruit hop syrup in cocktail recipes. *PostProhibition

Try this grapefruit hop syrup in cocktail recipes.

#9155
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