The Gentleman´s Survival Kit includes: Hatchet, Match Tin, Kindling Tin, Flask, Whiskey, Kindling, Matches and Leather Straps...

This week’s roundup from Tasteologie and Liqurious includes eggs in a blanket, blackberry margaritas, cranberry fettuccine and more.

Pear Rum Blush, made with Prosecco ~ from Eat Boutique

Honey adds a touch of floral sweetness to the classic French 75 champagne cocktail.

The Bartendo, a drink dispensing, Raspberry Pi-powered robot that lets you hook the dispensers to various juices and liquors, then make a drink by choosing it on your tablet or smartphone.

The Corpse Reviver #2 is a classic cocktail that was created as a trusty “hair of the dog” remedy for the hangover.

An alliance of Irish and French spirits yields one delicious concoction.

Blackberry Margaritas - a fruity twist on a classic cocktail.

Pink Gin - a simple cocktail that originated in 19th century England

A quick and easy Thai Inspired Mocktail that could also be a fun Cocktail with a bit of Rum, Vodka or Tequila!

Dragoon's Punch from Barbells and Bellinis

Pimm's Cup float from Full Fork Ahead ... Brilliant!

Dublin Appletini. Your St. Paddy's Day Cocktail

Basil Blueberry Infused Vodka

A masculine cocktail based on the Beggar's Banquet—a beer, bourbon, and maple syrup drink—with an Irish twist

Woodford Reserve reveals its Kentucky Derby bottle. See where it's made in Drink Spirits Behind The Scenes of Woodford Reserve.

Irish Maiden Cocktail – whiskey, homemade honey simple syrup + a little ginger & grapefruit. If you’re not a whiskey lover this Irish inspired cocktail will change your mind!

Leprechaun Mojito, nice St. Patrick's Day twist to the traditional Mojito.

Green Whiskey Smash for St Patrick's Day from Always Order Dessert

The Presbyterian Cocktail – rye, homemade ginger syrup, and lime topped with club soda and garnished with candied ginger (inspired by Little Branch NYC)

Harvey Wallbanger

La Cola Nostra: A complex beverage you can't refuse

Two delicious recipes for Homemade Irish Cream and Mint Infused Simple Syrup for your St. Patty’s Day celebrations.

This week’s roundup from Tasteologie and Liqurious includes burnt sugar syrup cocktails, mini cinnamon buns, prosciutto cups and more.

Irish Coffee — perfect for Saint Patrick's Day

An excerpt about mineral water from a new book on cocktail science.

Southern Dignity, a rye and cider cocktail with caramel tarragon syrup from A Round or Two

Thai basil adds an irreplaceable accent to this vodka-and-ginger-ale concoction.

Bourbon Ginger Cocktail.

Champagne and fruit puree - one of the 3 sparkling wine cocktail "hot" trends.

A Mint Julep for the Vodka fan

10 Cane Hemingway Daiquiri: Try this delicious and simple rum drink. Papa approved!

Cindy's Caramel Apple Cocktail

This cocktail combines elements of Sangria, a Margarita, and a Paloma.

A really good tequila can make a really good Martini.

Signs of Spring: Honey-based gin, elderberry liqueur, elderflower liqueur, fresh lemon juice & dry vermouth.

Wine Ratings: Remaking the Grade, A+ bottles get all the attention, but it's the B students that provide some of the best values.

A smoky Scotch Cocktail that tastes like the last log in the fireplace.

Honey Mint Juice.

What to do with leftover white wine!? Blood Orange & Strawberry Cocktail. Cheers!

Burnt sugar syrup is a great way to add depth and complexity to cocktails, like the whiskey sour.

How to make Bacon Tequila.

Hot Buttered Jamie: an Irish Toddy with Whiskey, Brewed Tea, and Spices.

Double Whammy: The Pickleback chases whiskey with pickle brine like this one from Electric Diner, as seen in the weekend journal.