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{fresh-style} Blood Orange Ginger Margarita *BoulderLocavore

{fresh-style} Blood Orange Ginger Margarita

#10467
13 Winter Cocktails: Summer drinks updated with winter layers like nutmeg, grapefruit, pomegranate and aged rum, from Departures. *crosy

13 Winter Cocktails: Summer drinks updated with winter layers like nutmeg, grapefruit, pomegranate and aged rum, from Departures.

#10466
Crown Royal XR *joesdaily

Crown Royal XR

#10465
 Lychee-basil 'mojito' – a refreshing gin based cocktail. Serve it over crushed ice or strained as a martini. *supergoldenbakes

Lychee-basil 'mojito' – a refreshing gin based cocktail. Serve it over crushed ice or strained as a martini.

#10464
Mardi Gras King Cake Jello Shots made with sweetened condensed milk, cake flavored vodka, and a hint of lemon. *jellomistress

Mardi Gras King Cake Jello Shots made with sweetened condensed milk, cake flavored vodka, and a hint of lemon.

#10463
Creamy chai liqueur and a review of Homemade Liqueurs and Infused Spirits by Andrew Schloss. *savvyjulie

Creamy chai liqueur and a review of Homemade Liqueurs and Infused Spirits by Andrew Schloss.

#10462
The Tree Viper cocktail is a mysterious and delicious Tiki cocktail that uses Chartreuse to great effect. *Pegudoug

The Tree Viper cocktail is a mysterious and delicious Tiki cocktail that uses Chartreuse to great effect.

#10461
Rosemary lavender vodka cocktail, with fresh muddled rosemary, lavender syrup, and a squeeze of lemon. *lilyeats

Rosemary lavender vodka cocktail, with fresh muddled rosemary, lavender syrup, and a squeeze of lemon.

#10460
Creamsicle margaritas made with orange marmalade *savvyjulie

Creamsicle margaritas made with orange marmalade

#10459
Russian Ice Tea, fantastic cocktail combining strong black tea and vodka! *sprinkles and sauce

Russian Ice Tea, fantastic cocktail combining strong black tea and vodka!

#10458
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An award winning dry Tonic Water, with natural quinine from the bark of the threatened Cinchona tree. The same tree that saved the world from Malaria. *QuinaFina

An award winning dry Tonic Water, with natural quinine from the bark of the threatened Cinchona tree. The same tree that saved the world from Malaria.

#10457
This reimagined Moscow Mule is made with fresh-squeezed lime juice, alcoholic ginger beer, candied ginger, and one secret ingredient! *KailleysKitchen

This reimagined Moscow Mule is made with fresh-squeezed lime juice, alcoholic ginger beer, candied ginger, and one secret ingredient!

#10456
Spiced tequila hot chocolate with mezcal whipped cream. *onemartini

Spiced tequila hot chocolate with mezcal whipped cream.

#10455
The Thin Mint Cocktail is just what you needed ~ a Girl Scout cookie in cocktail form! *smartkitty

The Thin Mint Cocktail is just what you needed ~ a Girl Scout cookie in cocktail form!

#10454
The Sweet & Noble Margarita by larks & japes with Sweety Drops brine + Casa Noble Crystal Tequila. Salud! *larksandjapes

The Sweet & Noble Margarita by larks & japes with Sweety Drops brine + Casa Noble Crystal Tequila. Salud!

#10453
The 1:1:1 Negroni formula is used in this recipe: the Cin-Cyn Cocktail. *simplecocktails

The 1:1:1 Negroni formula is used in this recipe: the Cin-Cyn Cocktail.

#10452
El Moderno (aka Tequila Old Fashioned), accented with DIY grapefruit bitters *smartkitty

El Moderno (aka Tequila Old Fashioned), accented with DIY grapefruit bitters

#10451
Blood Orange Jellies: Grown-up jello made with blood oranges and prosecco *Adventuresindinner

Blood Orange Jellies: Grown-up jello made with blood oranges and prosecco

#10450
Clementine Margaritas *goodthymesandgoodfood

Clementine Margaritas

#10449
Satsuma Bitter Cocktail, a little sunny, a little bitter, a little bubbly. *RECIPEFICTION

Satsuma Bitter Cocktail, a little sunny, a little bitter, a little bubbly.

#10448
National Margarita Day and Tiki Month. Let's combine them, shall we? *Pegudoug

National Margarita Day and Tiki Month. Let's combine them, shall we?

#10447
A classic G&T with a twist of Blackberries *Modern Wifestyle

A classic G&T with a twist of Blackberries

#10446
Barrel-aged Manhattans and Negronis from Consumatorium *smartkitty

Barrel-aged Manhattans and Negronis from Consumatorium

#10445
Tamarind Margaritas: tangy tamarindo and a spicy, salt-crusted rim *girlichef

Tamarind Margaritas: tangy tamarindo and a spicy, salt-crusted rim

#10444
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Tart grapefruit meets sweet ginger ale in this winter Grapefruit Rum Cocktail *thepastryaffair

Tart grapefruit meets sweet ginger ale in this winter Grapefruit Rum Cocktail

#10443
Skinny Coconut Kiwi Mojito- made with coconut water instead of club soda for the best mojito you've ever had! *koberwager

Skinny Coconut Kiwi Mojito- made with coconut water instead of club soda for the best mojito you've ever had!

#10442
Refreshing Tequila Siete Leguas blended with blood orange and grapefruit juices. *thewholefamilysfood

Refreshing Tequila Siete Leguas blended with blood orange and grapefruit juices.

#10441
A classic cocktail, the Brandy Alexander is rich, boozy and sweet–code for perfect for cozying up with on a chilly Friday night. *acrimsonkiss

A classic cocktail, the Brandy Alexander is rich, boozy and sweet–code for perfect for cozying up with on a chilly Friday night.

#10440
Citrus margarita with Cruz reposado tequila. *onemartini

Citrus margarita with Cruz reposado tequila.

#10439
Saveur shares the Horsecar, an aromatic cocktail adapted from the 1956 edition of the Esquire Drink Book *smartkitty

Saveur shares the Horsecar, an aromatic cocktail adapted from the 1956 edition of the Esquire Drink Book

#10438
Brugal unlocks their vaults and releases the ultra-high end rum Papa Andres. Drink Spirits has a review. *DrinkSpirits

Brugal unlocks their vaults and releases the ultra-high end rum Papa Andres. Drink Spirits has a review.

#10437
The Nor'easter Cocktail *TheKitchn

The Nor'easter Cocktail

#10436
How to make the classic cocktail, the Manhattan. *HonestlyYUM

How to make the classic cocktail, the Manhattan.

#10435
Winter's sweetest fruit makes a mean margarita!! Clementine Margaritas sweetened with agave nectar.  Cheers! *thecookingvirgin

Winter's sweetest fruit makes a mean margarita!! Clementine Margaritas sweetened with agave nectar. Cheers!

#10434
Fennel Fizz Cocktail: Fennel has a natural “fizz” that makes the tongue tingle. *SippitySup

Fennel Fizz Cocktail: Fennel has a natural “fizz” that makes the tongue tingle.

#10433
Add tequila to spicy Mexican hot chocolate and you’ll get this delicious shot recipe.
*liquor.com

Add tequila to spicy Mexican hot chocolate and you’ll get this delicious shot recipe.

#10432
Fruit, Vanilla and Tequila make this a delicious Kiwi Fresh Cocktail. *ahealthylifeforme

Fruit, Vanilla and Tequila make this a delicious Kiwi Fresh Cocktail.

#10431
Pineapple Vodka Martini *misoginger

Pineapple Vodka Martini

#10430
A riff on the classic Old Fashioned with a spicy, smoky finish. *two-tarts

A riff on the classic Old Fashioned with a spicy, smoky finish.

#10429
Muddled Honey Grapefruit Cocktail *mychiclife

Muddled Honey Grapefruit Cocktail

#10428
Green Bullet Triple IPA from Green Flash Brewing Co. Hops? Check. 10% ABV? Check. More hops? You betcha! *Potable Pastime

Green Bullet Triple IPA from Green Flash Brewing Co. Hops? Check. 10% ABV? Check. More hops? You betcha!

#10427
Trinity Absinthe Superieure is a cool citrusy absinthe from Colorado. *simplecocktails

Trinity Absinthe Superieure is a cool citrusy absinthe from Colorado.

#10426
Creme de Violette, Gin and Lemon are combined in the beautiful and tasty Blue Moon cocktail. *CreativeCulinary

Creme de Violette, Gin and Lemon are combined in the beautiful and tasty Blue Moon cocktail.

#10425
Gin sour cocktail with pink lemon juice, Lillet Blanc and a few other ingredients. *onemartini

Gin sour cocktail with pink lemon juice, Lillet Blanc and a few other ingredients.

#10424
The Pegu Blog goes over Three Dots and a Dash, a Don the Beachcomber classic. *Pegudoug

The Pegu Blog goes over Three Dots and a Dash, a Don the Beachcomber classic.

#10423
Conti & Royal: Two teaspoons of Peychaud's get things rolling for this NOLA-inspired tipple. *PickledCapers

Conti & Royal: Two teaspoons of Peychaud's get things rolling for this NOLA-inspired tipple.

#10422
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