Rosemary Sloe Gin Fizz
White wine citrus sangria with No. 209 Gin.
The Carthusian Sazerac from Saveur gets a boost from the complex, herbal flavor of chartreuse and a bright dash of lemon bitters
King Cole - A classic cocktail with bourbon and Fernet-Branca. Boozy with a smoky first impression and a mild, bitter aftertaste.
Double Irish Trouble adult milkshake: A take on Irish Coffee. Perfect for St. Patrick's Day.
An interview with Mark Hisplop of the independent brewery Brew Dog.
Tangerine Passionfruit Rum Martini, delicious and not too sweet!
A St. Patrick's Day take on the mojito with Irish whiskey and honey liqueur.
Make your own version of Pechuga mezcal, the earthy, smokey...meaty spirit.
The Honey Bunny Hot Toddy: a rum-spiked take on the hot toddy.
We are bringing summer back with our Ginger Raspberry Crush Cocktail. Fruity and fresh. Cheers!
First Chair, a maple bourbon cocktail from the Salty Tomato
Keep it classy on St. Patrick's Day with one of the most underrated green cocktails: The Gimlet!
The Vieux Carré Cocktail — a New Orleans original
Minty & Boozy St. Patty's Day Iced Coffee - A perfect morning or mid-afternoon pick-me-up for a party weekend!
Meet The Redless Snapper: a new take on a Bloody Mary, with gin and tomato water.
The Hamilton Cobbler is like the mint julep's fun California cousin, made with pineapple juice.
A delicious and indulgent drink, perfect for St. Patrick's Day festivities.
Negroni served inside an ice sphere!
This absinthe tipple holds powerful magic.
Southern Cocktails: The Seelbach. A delicious mix of Kentucky whiskey, Cointreau, bitters and champagne.
Classic New Orleans hurricane recipe
"The 'Bloody Point' Mary"- all the flavors of the Chesapeake in one tangy, fresh, delicious drink!
Diamondback No. 5: A Southern twist on an Old-Fashioned.
Boozy Shamrock Shakes made with homemade ice cream, topped with Bailey's whipped cream, and paired with Pot 'O' Gold cake batter truffles.
The Fine and Dandy. A delightful cocktail that harkens back to the days of jazz and bathtub gin.
Hurricanes for Mardi Gras!
Gin on Gin Julep: This chilly and refreshing drink calls for both gin and genever.
Spicy Shrub Paloma: a grapefruit shrub and tequila combine to make a light, fresh drink.
Boozy St. Patrick's Day Milkshake.
The pre-prohibition Journalist is crisp and dry, just like newsprint.
Pernod Ricard brings the legendary Irish Whiskey Green Spot to the United States. Drink Spirits has a full review.
Tiki almost always means rum, but the gin-based Saturn cocktail is perfect when you need a bit of summer in a glass.
Clontarf Irish whiskey cocktail with Celtic honey liqueur.
A Mule is a cocktail made of a base spirit, citrus & ginger beer. The most famous is a Moscow Mule & it features vodka. This Glasgow Mule is made with Scotch.
Austin, Texas gives us a gin called "Genius" ~ Includes a couple of helpful recipes, too.
Tipsy Caramel Smores Milkshake
Seven Stills of SF releases a craft whiskey made from a chocolate stout with peated malt called Chocasmoke Whiskey. Drink Spirits has a review.
Ginger lemon drop martini with ginger infused vodka.
A delicious cranberry twist to the classic margarita
Winter Citrus White Sangria
Ho ho ho and a mug full of rum! My version of the original Zombie punch.
Ice cubes filled with peppercorns and coriander give this grapefruit margarita a sublime layer of smokiness, while a hot pepper simple syrup and a rime of cayenne pepper lend a spicy kick.
A bourbon based cocktail with Grand Marnier, honey and lemon
Mezcalita de Piña--- a spicy Mezcal margarita with jalapeño, agave, and cilantro... so amazing!