Honibe - Honey You Can Hold ~ like the sugarcube equivalent for honey!

A 1932 Marsala at the 25 best wines of the world tasting

Double-Walled Bottle by Romain Gauthrot, 2007 - glass, insulated, and microwave safe! Holds 16oz.

Sipping on Thai iced tea on the streets of Bangkok. The plastic bag definitely adds to the experience.

Drink of the Week: Irish Coffee for St. Paddy's Day. A recipe, and why it's being celebrated three days early.

Red wine by the glass--trying to understand wine is very difficult for a beginner!

Celebrate the weekend with a Candied Tangerine-Tini

African Ginger Beer

Forget about green beer for St. Patty's Day. Try some Absinthe!

Blood orange, orange flower water, spices and a hearty blend of three rums—the Tiki Puka Puka may look pretty but be careful how many you have...

The world's most expensive champagne, the limited edition 12-bottle box sets of Perrier-Jouet champagne will be priced at 50,000 euros, according to French drink firm Pernod-Ricard.

Video: We've seen the Handpresso online - now see it in action! Watch the Handpresso make a shot of espresso.

Mangos are under represented in the cocktail world, and there's really no reason for that. This Mango Batida tries to bring the mighty mango to the fore.

Video of Making Avocado Margies with the Tokyo Police Club!

when a pineapple weds a mojito...

Gin & Tonic... a room full of it... as FOG. This is the art exhibition of Marti Guixe in 2004 for Gat Fog in Casco.

Handpresso ~ bicycle pump + expresso packet + hot water = expresso on the go? The nice design coupled with the hilariously suggestive french couple in a movie theater ad makes it worth checking out.

A winter drink that makes your boobs grow bigger!

Homemade grenadine is really easy to make and well worth the effort.

Drink of the Week: In the pantheon of sparkling cocktails, there are a thousand lesser gods. And then there is the supreme Kir Royale.

The perfect Hendrick's Gimlet is just a shake away!

Drink of the Week: Although the Horse's Neck started life as a non-alcoholic drink in the late 1800s, it didn't take long for clever barkeeps to fortify it with a 'kick' of whiskey.

Bacon. Vodka. (And awesome packaging). Need I say more?

A monthly sake tasting class by the Sake Samurai in NYC's new Astor Center.

Got Leftover Wine?

Turn it into the best wine vinegar you'll ever taste

Chewable Ice ~ aka pearl ice, nugget ice, etc ~ WSJ says this is a hot trend? Amusing video coverage as well as article.

A Red Wine Sangria to remember... and you'll be slurping up those wine-soaked oranges too!

Forget wheatgrass! Pennywort has been credited with helping a Chinese tai chi master live to 256 and a Sri Lankan king satisfy his harem of 50 women. My recipe for nuoc rau ma (Vietnamese pennywort juice).

Fresh is a water filtration company that is purifying water at The French Laundry... also see this full French Laundry List.

A royal shot of wheat grass.

Spicy liqueur recipe from French monastery

Drink of the Week: A Hot Toddy is just the ticket when you’re feeling under the weather.

My Vov...

The Grub Report reviews Fever Tree Diet Tonic Water

Built NY's Wine Ratchet (following in the Magnum's footsteps)... is a lighter weight ratcheting corkscrew constructed from lightweight rubber and includes a rubberized foil knife with a stainless steel tip

Bloody Mary

Hot summer nights are getting near... get this refreshing Love Potion #10!

When life gives you lemons... make lemon juice ice cubes. Good for homemade lemon ice tea!

Refreshing Rosemary lemon-ginger vodka spritzers - perfect for the beach.

The Spring Equinox has come and gone. And like a well-rehearsed symphony, the vines are awakening from their winter hibernation and we have bud break!

Mango Mojito using fresh mango puree

Dark and Stormy made with spicy homemade ginger beer.

Jillz. A new sparkling cider blend by Heineken.

Cake carved to look like a Mona Vie wine bottle in a crate...completely edible! See how I made it...