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Two at the Most experiments with Bellringer Gin for TDN and comes up with the Bitter Apricot cocktail. *stevideter

Two at the Most experiments with Bellringer Gin for TDN and comes up with the Bitter Apricot cocktail.

#1868
While at the Paper Magazine 24 Hour Dept Store ~ discovered that Royal T's golden teas come with cocktail recipes on the backs! I hear they are deliciously refreshing ~ *NOTCOT

featured post While at the Paper Magazine 24 Hour Dept Store ~ discovered that Royal T's golden teas come with cocktail recipes on the backs! I hear they are deliciously refreshing ~

#1867
Eco-friendly aluminum packaging now seen in wines from Volute. *suedehead

Eco-friendly aluminum packaging now seen in wines from Volute.

#1866
Intoxicologist ramps up for the holidays with a collection of Makers Mark seasonal drinks, including the Kentucky Champagne cocktail, and a drinkable Bourbon Ball. *Liqurious

Intoxicologist ramps up for the holidays with a collection of Makers Mark seasonal drinks, including the Kentucky Champagne cocktail, and a drinkable Bourbon Ball.

#1865
To better understand Hayman's Old Tom gin,  Alcolog samples seven bottles of gin and genever to put the newly re-released offering in context. *Liqurious

To better understand Hayman's Old Tom gin, Alcolog samples seven bottles of gin and genever to put the newly re-released offering in context.

#1864
TalkDrinks hits the trail to the Camelback Inn, one of Phoenix's original resorts, and sips the Last Oasis: Blanco tequila, agave nectar, lime juice, and basil. *Liqurious

TalkDrinks hits the trail to the Camelback Inn, one of Phoenix's original resorts, and sips the Last Oasis: Blanco tequila, agave nectar, lime juice, and basil.

#1863
After months of discussions and planning, the Washington State Bartenders Guild is official. If you work in an Evergreen State bar, don't miss the inaugural party on November 9th. *Liqurious

After months of discussions and planning, the Washington State Bartenders Guild is official. If you work in an Evergreen State bar, don't miss the inaugural party on November 9th.

#1861
Cocktail Culture profiles Marleigh Riggins of Sloshed! and features her Time Change cocktail. *Liqurious

Cocktail Culture profiles Marleigh Riggins of Sloshed! and features her Time Change cocktail.

#1860
With the nip of fall in the air, The Kitchn cozies up to some distinctively smoky single-malt whiskies from the Scottish Isles of Islay and Skye. *canard

With the nip of fall in the air, The Kitchn cozies up to some distinctively smoky single-malt whiskies from the Scottish Isles of Islay and Skye.

#1859
While high-end coffee makers promise ultimate convenience, there's still nothing quite like a French press. Bodum's iconic Chambord press comes two 12-oz. Pavina double-wall glasses. *Liqurious

While high-end coffee makers promise ultimate convenience, there's still nothing quite like a French press. Bodum's iconic Chambord press comes two 12-oz. Pavina double-wall glasses.

#1858
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Alcademics features a Kenwood Artist Series wine label by Shepard Farley, the designer behind the "Hope" Obama poster and "Obey" fame. (Check the Andre the Giant necklace detail!) *Liqurious

Alcademics features a Kenwood Artist Series wine label by Shepard Farley, the designer behind the "Hope" Obama poster and "Obey" fame. (Check the Andre the Giant necklace detail!)

#1857
Once upon a time, says Esquire, there were only two choices of whiskey -- Jameson and Bushmills. But Clontarf Irish Whiskey changed their minds. *Liqurious

Once upon a time, says Esquire, there were only two choices of whiskey -- Jameson and Bushmills. But Clontarf Irish Whiskey changed their minds.

#1856
The iconic rum brand Sailor Jerry have announced they are to launch exhibitions of Norman Collins artwork in spaces across the UK. *BeyondDrinks

The iconic rum brand Sailor Jerry have announced they are to launch exhibitions of Norman Collins artwork in spaces across the UK.

#1855
“There are only two things better than a bottle of Knob Creek — a bottle with your name on it and a gift bottle with your personal message.” Best of all, these holiday labels are free. *Liqurious

“There are only two things better than a bottle of Knob Creek — a bottle with your name on it and a gift bottle with your personal message.” Best of all, these holiday labels are free.

#1854
Stirring up a patriotic Old Fashioned to celebrate the election. *eatmakeread

Stirring up a patriotic Old Fashioned to celebrate the election.

#1853
Drink Dogma demystifies American conceptions about mezcal -- Mexico's other, and arguably best, spirit. *DrinkDogma

Drink Dogma demystifies American conceptions about mezcal -- Mexico's other, and arguably best, spirit.

#1852
Dos Hermanos report quite favorably indeed on "a new and 'secret' bar just opened in a former private dining room at London’s oldest restaurant, Rules." *Liqurious

Dos Hermanos report quite favorably indeed on "a new and 'secret' bar just opened in a former private dining room at London’s oldest restaurant, Rules."

#1851
You might think of the Midwest as being solidly in the beer-drinking camp, but the Kansas City Star reports hard cider is making a tasty comeback. *Liqurious

You might think of the Midwest as being solidly in the beer-drinking camp, but the Kansas City Star reports hard cider is making a tasty comeback.

#1850
Girly Drinks offers up a Guava Daiquiri from the book "Calypso Coolers": Rum, guava, lime juice, and Cointreau. *Liqurious

Girly Drinks offers up a Guava Daiquiri from the book "Calypso Coolers": Rum, guava, lime juice, and Cointreau.

#1849
Beefeater launched their new ultra-premium gin, 24, with a lot of pizzaz, but does it live up the hype? Jay Hepburn samples the gin and tries it in the Mar-tea-nez cocktail. *jayhepburn

Beefeater launched their new ultra-premium gin, 24, with a lot of pizzaz, but does it live up the hype? Jay Hepburn samples the gin and tries it in the Mar-tea-nez cocktail.

#1848
How can you afford imported wine with the dollar so weak? SF Chronicle offers interesting options  to help you stretch your vino budget. *Liqurious

How can you afford imported wine with the dollar so weak? SF Chronicle offers interesting options to help you stretch your vino budget.

#1847
Slashfood samples Rhum Clement VSOP, an AOC Martinique aged rhum agricole, declaring the aroma "smooth, lush, and fragrant with vanilla and toffee, over an earthy, sensual base." *Liqurious

Slashfood samples Rhum Clement VSOP, an AOC Martinique aged rhum agricole, declaring the aroma "smooth, lush, and fragrant with vanilla and toffee, over an earthy, sensual base."

#1846
Swanky felt filigree trivets and coasters from Delight make any cocktail gathering a stylish party. *Liqurious

Swanky felt filigree trivets and coasters from Delight make any cocktail gathering a stylish party.

#1845
Looking for new excuses to use vanilla syrup and eyeing a bottle of Old Forester Repeal Bourbon, Kaiser Penguin invents the Hamelin Swizzle. *Liqurious

Looking for new excuses to use vanilla syrup and eyeing a bottle of Old Forester Repeal Bourbon, Kaiser Penguin invents the Hamelin Swizzle.

#1844
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Serious Eats' Paul Clarke takes a closer look at Hayman's Old Tom Gin, "a lightly sweetened style  ... [with] the richer, smoother mouth feel of the malty Genever-style gins." *Liqurious

Serious Eats' Paul Clarke takes a closer look at Hayman's Old Tom Gin, "a lightly sweetened style ... [with] the richer, smoother mouth feel of the malty Genever-style gins."

#1843
The Waikiki Beachcomber from Science of Drink: "Strange creation of famous tiki-bartender Don Beach." *Liqurious

The Waikiki Beachcomber from Science of Drink: "Strange creation of famous tiki-bartender Don Beach."

#1842
Carmel Apple Cider is the perfect fall drink: Vodka, butterscotch schnapps, and a splash of apple cider in a cinnamon-rimmed glass. *SocialCider

Carmel Apple Cider is the perfect fall drink: Vodka, butterscotch schnapps, and a splash of apple cider in a cinnamon-rimmed glass.

#1841
Museum of the American Cocktail invites us to a party celebrating legendary New Orleans restaurateurs Ti Adelaide Martin and Lally Brennan's new book, "In the Land of Cocktails". *Liqurious

Museum of the American Cocktail invites us to a party celebrating legendary New Orleans restaurateurs Ti Adelaide Martin and Lally Brennan's new book, "In the Land of Cocktails".

#1840
Best Pinot Noir under $20: the latest in The Kitchn's ongoing series on affordable (and still good!) wine. *mekuno

Best Pinot Noir under $20: the latest in The Kitchn's ongoing series on affordable (and still good!) wine.

#1839
Searching for the perfect drink to toast election results, Camper English goes for the Chicago Fizz. And not just because of Obama's hometown... *Liqurious

Searching for the perfect drink to toast election results, Camper English goes for the Chicago Fizz. And not just because of Obama's hometown...

#1838
The Intoxicologist cautions that -- if one is going to taste even the tiniest sample of $2,000 Highland Park 40-year-old single malt Scotch whisky -- it pays to be prepared.  *Liqurious

The Intoxicologist cautions that -- if one is going to taste even the tiniest sample of $2,000 Highland Park 40-year-old single malt Scotch whisky -- it pays to be prepared.

#1837
Finally Lucid absinthe is getting easier to find. I fall in love badly with their bottle and with the poster they have for bars in their online store... *AGUADESIGNS

Finally Lucid absinthe is getting easier to find. I fall in love badly with their bottle and with the poster they have for bars in their online store...

#1836
CB2's cheeky little wine bags for gift-giving feature six faux-review quotes printed in brushed silver foil. *Liqurious

CB2's cheeky little wine bags for gift-giving feature six faux-review quotes printed in brushed silver foil.

#1835
LA Times shows you how to make café sua dá (iced Vietnamese coffee) at home, step by step. *Liqurious

LA Times shows you how to make café sua dá (iced Vietnamese coffee) at home, step by step.

#1834
NY Times says Brooklyn's new Char No. 4 "carries its obsession lightly, acting like a neighborhood bar that just happens to carry whiskeys." *Liqurious

NY Times says Brooklyn's new Char No. 4 "carries its obsession lightly, acting like a neighborhood bar that just happens to carry whiskeys."

#1833
A writer turns a column into a losing venture into a new drink: The Ginger Beat, a take-off on the Dark and Stormy. *supperinstereo

A writer turns a column into a losing venture into a new drink: The Ginger Beat, a take-off on the Dark and Stormy.

#1832
Bevlog scours the government database for evil brands, deciding “It’s tough to top a skull and crossbones, as in the Irish Death Ale label.” *Liqurious

Bevlog scours the government database for evil brands, deciding “It’s tough to top a skull and crossbones, as in the Irish Death Ale label.”

#1831
The Washington Post picks some inexpensive spirits to help keep afloat during the recession, ironically featuring the Millionaire cocktail. *Liqurious

The Washington Post picks some inexpensive spirits to help keep afloat during the recession, ironically featuring the Millionaire cocktail.

#1830
Priced at an impressive £95,000, The Johnnie Walker Blue Label Diary has been designed exclusively for the brand by luxury stationer Aspinal of London. *Liqurious

Priced at an impressive £95,000, The Johnnie Walker Blue Label Diary has been designed exclusively for the brand by luxury stationer Aspinal of London.

#1829
The Art of Drink experiments with gingerbread liqueur, pairing it with Bourbon, Fino Sherry, and apple cider to create the Fameuse cocktail. *Liqurious

The Art of Drink experiments with gingerbread liqueur, pairing it with Bourbon, Fino Sherry, and apple cider to create the Fameuse cocktail.

#1828
Wild Drink reports on a Smirnoff Black Barbers promotion running in Hugo Boss stores all over London. Gents get a wet shave from a pro barber, plus a Collins or Double Martini. *Liqurious

Wild Drink reports on a Smirnoff Black Barbers promotion running in Hugo Boss stores all over London. Gents get a wet shave from a pro barber, plus a Collins or Double Martini.

#1827
Sloshed! reviews ‘101 Champagne Cocktails’ and shares the recipe for the Bada Bing, which includes cherries, basil, lime, Plymouth gin, and Maraschino. And bubbly, of course. *Liqurious

Sloshed! reviews ‘101 Champagne Cocktails’ and shares the recipe for the Bada Bing, which includes cherries, basil, lime, Plymouth gin, and Maraschino. And bubbly, of course.

#1826
Boarding Pass Wines ~ they really do jump right off the shelf... if you're a packaging junkie! The fonts and graphics were too fun not to buy and take pics of! *NOTCOT

featured post Boarding Pass Wines ~ they really do jump right off the shelf... if you're a packaging junkie! The fonts and graphics were too fun not to buy and take pics of!

#1825
The NY Times Travel section spotlights Italy's increasingly serious craft beer scene in and around the northern cities of Torino and Milan. *Liqurious

The NY Times Travel section spotlights Italy's increasingly serious craft beer scene in and around the northern cities of Torino and Milan.

#1824
Drink of the Week proposes you bring a little bit of the ‘Mad Men’ booze scene into your life with a stylish retro decanter for your bar. *Liqurious

Drink of the Week proposes you bring a little bit of the ‘Mad Men’ booze scene into your life with a stylish retro decanter for your bar.

#1823
Rick of Lyke to Drink pens an exhaustive article about presidential drinking habits for All About Beer magazine. *Liqurious

Rick of Lyke to Drink pens an exhaustive article about presidential drinking habits for All About Beer magazine.

#1822
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