Experience an incredible drink? Share it here or click 'add' on the far left!
Tartelette features profiteroles -- cream puffs filled with ice cream and drizzled with chocolate -- with a boozy surprise inside. *MarriedWithDinner

Tartelette features profiteroles -- cream puffs filled with ice cream and drizzled with chocolate -- with a boozy surprise inside.

#2587
Glasstique ~ we've been seeing the 1L water bottles and solo cups turned into glass a few times now, but fun to see the old school thermos ~ and nice that they are corked too! *NOTCOT

Glasstique ~ we've been seeing the 1L water bottles and solo cups turned into glass a few times now, but fun to see the old school thermos ~ and nice that they are corked too!

#2586
James Jeans takes us behind the scenes of his incredible series of wine bottles for Grateful Palate which are now available...9 bottles in all, these are truly gorgeous collectibles! *NOTCOT

James Jeans takes us behind the scenes of his incredible series of wine bottles for Grateful Palate which are now available...9 bottles in all, these are truly gorgeous collectibles!

#2585
Braaaaaiiinnnnns!
The Pegu Blog Tiki Month continues as Doug gives the business to the silly, scary Tiki icon: The Zombie. *Pegudoug

Braaaaaiiinnnnns!
The Pegu Blog Tiki Month continues as Doug gives the business to the silly, scary Tiki icon: The Zombie.

#2584
Drinks for the House serves up a traditional Caipirinha to celebrate Brazil's most popular holiday. *cocktailculture

Drinks for the House serves up a traditional Caipirinha to celebrate Brazil's most popular holiday.

#2583
SpiritMeAway prepares for Carnaval with Leblon's Carnaval kit *SpiritMeAway

SpiritMeAway prepares for Carnaval with Leblon's Carnaval kit

#2582
The new cocktail menu at Ivan Kane's Cafe ~ Deep Sazerac: Lucid absinthe, rye, sugar cubes, Angostura bitters over ice and cherries. *Carolineoncrack

The new cocktail menu at Ivan Kane's Cafe ~ Deep Sazerac: Lucid absinthe, rye, sugar cubes, Angostura bitters over ice and cherries.

#2581
Rhode Island Red: Partida Blanco Tequila, Chambord, agave nectar, Bundaberg ginger beer, raspberries and lemon juice ~ from Santa Monica's Copa d'Oro *Carolineoncrack

Rhode Island Red: Partida Blanco Tequila, Chambord, agave nectar, Bundaberg ginger beer, raspberries and lemon juice ~ from Santa Monica's Copa d'Oro

#2580
Raspberry Thyme Smash: refreshing, even in the dead of winter. *ellenfork

Raspberry Thyme Smash: refreshing, even in the dead of winter.

#2579
Paystyle tells lazy bartenders to wake up and smell the Irish Coffee! *Paystyle

Paystyle tells lazy bartenders to wake up and smell the Irish Coffee!

#2578
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Boat Life ~ latest dining collection from Form Us With Love for Sagaform ~ so playful, perfect for a summery seaside picnic *NOTCOT

featured post Boat Life ~ latest dining collection from Form Us With Love for Sagaform ~ so playful, perfect for a summery seaside picnic

#2576
Five original Zombie recipes created by tiki-freaks and cocktail lovers alike. *kaiserpenguin

Five original Zombie recipes created by tiki-freaks and cocktail lovers alike.

#2575
Hard times demand high spirits, as long as they're not high-priced.  Trader Tiki shows the Cheap Man's Chauncey for this Mixology Monday. *tradertiki

Hard times demand high spirits, as long as they're not high-priced. Trader Tiki shows the Cheap Man's Chauncey for this Mixology Monday.

#2574
Tony Abou-Ganim, The Modern Mixologist, sits down to discuss Cachaca, Caipirinhas, Batidas, and Leblon with Cachacagora. *cocktailculture

Tony Abou-Ganim, The Modern Mixologist, sits down to discuss Cachaca, Caipirinhas, Batidas, and Leblon with Cachacagora.

#2573
Blueberry Martini from scomorokh - strong, sweet and very tasty drink for you. *scomorokh

Blueberry Martini from scomorokh - strong, sweet and very tasty drink for you.

#2572
Artecnica 2009 has 4 great collections with Tord Boontje as well as jewelry ~ more incredible lighting, candle holders, and the coolest recycled champagne bottle dish! *NOTCOT

featured post Artecnica 2009 has 4 great collections with Tord Boontje as well as jewelry ~ more incredible lighting, candle holders, and the coolest recycled champagne bottle dish!

#2571
Recession Proof: Five secrets for keeping cocktail hour rolling -- even when times are tight -- plus a recipe for the venerable Ward Eight cocktail. *MarriedWithDinner

Recession Proof: Five secrets for keeping cocktail hour rolling -- even when times are tight -- plus a recipe for the venerable Ward Eight cocktail.

#2570
Champagne jelly with blueberries and pomegranate seeds - perfect for the Oscars! *Syrie

Champagne jelly with blueberries and pomegranate seeds - perfect for the Oscars!

#2569
Oooh Hedonia makes a Daiquiri from a copy of the Bartender's Guide ... by Trader Vic, 1947 edition! *NOTCOT

Oooh Hedonia makes a Daiquiri from a copy of the Bartender's Guide ... by Trader Vic, 1947 edition!

#2568
Utilizing some inexpensive rum, RumDood whips up a Shortfall Punch for Mixology Monday. *rumdood

Utilizing some inexpensive rum, RumDood whips up a Shortfall Punch for Mixology Monday.

#2567
Two at the Most explores the affordable elegance of the French 75. *stevideter

Two at the Most explores the affordable elegance of the French 75.

#2566
Sloshed! takes a DIY approach to Mixology Monday and shares recipes for homemade grenadine, lillikoi, ginger and vanilla syrups. *nerdling

Sloshed! takes a DIY approach to Mixology Monday and shares recipes for homemade grenadine, lillikoi, ginger and vanilla syrups.

#2565
Keeping it simple, local and cheap for Mixology Monday. *ednbrg

Keeping it simple, local and cheap for Mixology Monday.

#2564
The Land of Forgotten Cocktails discusses the mythos and allure of Absinthe with a great overview of the rituals involved in its consumption. *cocktailvirgin

The Land of Forgotten Cocktails discusses the mythos and allure of Absinthe with a great overview of the rituals involved in its consumption.

#2563
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Vodka can be tough to mix with. Flavored vodka on the other hand... *ednbrg

Vodka can be tough to mix with. Flavored vodka on the other hand...

#2562
CocktailVirgin participates in this month's Mixology Monday in making drinking cheaper by experimenting with substituting beer for Champagne in cocktails with some decent results. *cocktailvirgin

CocktailVirgin participates in this month's Mixology Monday in making drinking cheaper by experimenting with substituting beer for Champagne in cocktails with some decent results.

#2561
Just tried the Double Espresso Van Gogh Vodka last night.  It was delicious!  An awesome combination of espresso and vodka.  A great mid-night pick me up. *unleashx

Just tried the Double Espresso Van Gogh Vodka last night. It was delicious! An awesome combination of espresso and vodka. A great mid-night pick me up.

#2560
A blood orange cocktail for Valentine's Day *laylita

A blood orange cocktail for Valentine's Day

#2559
Monkey Gland Cocktail on Scienceofdrink Blog - great classic cocktail with indecent name and unusual compositions was tested with Pernod, Ricard and Benedectine. See my choice now! *scomorokh

Monkey Gland Cocktail on Scienceofdrink Blog - great classic cocktail with indecent name and unusual compositions was tested with Pernod, Ricard and Benedectine. See my choice now!

#2558
Great Valentine`s Day concoction - Caribbean Cosmopolitan! *scomorokh

Great Valentine`s Day concoction - Caribbean Cosmopolitan!

#2557
Between The Sheets- another Classic cocktail from the 1920's *White On Rice Couple

Between The Sheets- another Classic cocktail from the 1920's

#2556
A Sweetheart Magatini!  Pink for Valentine's Day - great for an intimate dinner, or for a group. *fashionablefoodie

A Sweetheart Magatini! Pink for Valentine's Day - great for an intimate dinner, or for a group.

#2555
Beautiful wine label design from Israeli firm nine99 design. *benjaminv

Beautiful wine label design from Israeli firm nine99 design.

#2554
The Fallback - What do you order when the bar sucks? *kaiserpenguin

The Fallback - What do you order when the bar sucks?

#2553
The Kitchn pairs Peter Heering Cherry liqueur with chocolate and champagne for Valentine's Day. *canard

The Kitchn pairs Peter Heering Cherry liqueur with chocolate and champagne for Valentine's Day.

#2552
People as living cocktails in these new ads for Bugsy's Bar by Saatchi & Saatchi. *aymarius

People as living cocktails in these new ads for Bugsy's Bar by Saatchi & Saatchi.

#2551
SpiritMeAway shakes up a variation on the Bramble, christened the Fumble. *SpiritMeAway

SpiritMeAway shakes up a variation on the Bramble, christened the Fumble.

#2550
Lagunitas makes a Sweet Release, Brown Shugga' Ale. *adatewithflavor

Lagunitas makes a Sweet Release, Brown Shugga' Ale.

#2549
The Halekulani Cocktail and the Eastern Whiskey Sour. Two Tiki drinks based on Bourbon! *Pegudoug

The Halekulani Cocktail and the Eastern Whiskey Sour. Two Tiki drinks based on Bourbon!

#2548
On adorable branding/packaging ~ the Hitachino Nest Beer owl is so cute! There is even a valentine's day special label... i love the big bottles with the owl printed on glass and cap! *NOTCOT

featured post On adorable branding/packaging ~ the Hitachino Nest Beer owl is so cute! There is even a valentine's day special label... i love the big bottles with the owl printed on glass and cap!

#2547
DeKuyper recipe application. *iowadsp

DeKuyper recipe application.

#2546
Valet talks to John Gonzalez, of Philly's Bistro La Minette, about the perfect Valentine's day pour. *cro

Valet talks to John Gonzalez, of Philly's Bistro La Minette, about the perfect Valentine's day pour.

#2545
Fun poster from Miller's MGD64 ~ love how these cocktails look like designer chairs... *NOTCOT

Fun poster from Miller's MGD64 ~ love how these cocktails look like designer chairs...

#2544
I was so intrigued by the packaging of the Highland Park Single Malts, here's a look at some of the before and after, as well as some of the rationale behind the design *NOTCOT

featured post I was so intrigued by the packaging of the Highland Park Single Malts, here's a look at some of the before and after, as well as some of the rationale behind the design

#2543
Paystyle incorporates a homemade strawberry liqueur to create the I Love Lucy cocktail for Valentine's Day. *Paystyle

Paystyle incorporates a homemade strawberry liqueur to create the I Love Lucy cocktail for Valentine's Day.

#2542
cocktailnerd reviews 3 more absinthes and has advice for which to use in the event of a zombie attack this Friday, the 13th *cocktailnerd

cocktailnerd reviews 3 more absinthes and has advice for which to use in the event of a zombie attack this Friday, the 13th

#2541
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