One of the popular cocktail neophite cocktail for summer - the Blue Lagoon Cocktail at the ScienceOfDrink Blog now! Three versions and a lot of funs in exploring of the Blue Lagoon.

One of the popular cocktail neophite cocktail for summer - the Blue Lagoon Cocktail at the ScienceOfDrink Blog now! Three versions and a lot of funs in exploring of the Blue Lagoon.

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Rum Manhattan, aka Drinking in the face of adversity!

Rum Manhattan, aka Drinking in the face of adversity!

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Whiskey + Pickle Juice?  The Kitchn investigates the Pickleback.

Whiskey + Pickle Juice? The Kitchn investigates the Pickleback.

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The Vieux Carré and Ramos Gin Fizz.are first out in a series about Original New Orleans Cocktails.

The Vieux Carré and Ramos Gin Fizz.are first out in a series about Original New Orleans Cocktails.

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Coconut rum mojito, a new twist on an old favorite-the subtle taste of coconut makes this drink a hit.

Coconut rum mojito, a new twist on an old favorite-the subtle taste of coconut makes this drink a hit.

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Toronto's Pravda Vodka Bar recently had a launch party for their new tasting menu. Now their over 70 Vodkas are matched with great food.

Toronto's Pravda Vodka Bar recently had a launch party for their new tasting menu. Now their over 70 Vodkas are matched with great food.

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There are numerous cocktails bearing the name Coronation, but the one above, created in honor of King Edward VII, is king.

There are numerous cocktails bearing the name Coronation, but the one above, created in honor of King Edward VII, is king.

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Authentic Bellinis made with white peach puree and of course - champagne!

Authentic Bellinis made with white peach puree and of course - champagne!

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This ‘Black Vodka Ghost Martini’, made with Black Vodka, Chambord, Cranberry Cocktail Juice and a Blackberry garnish, just won an International Award for Innovative Mixology.

This ‘Black Vodka Ghost Martini’, made with Black Vodka, Chambord, Cranberry Cocktail Juice and a Blackberry garnish, just won an International Award for Innovative Mixology.

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Great mixology idea - using rum instead gin for perfect Bee's Knees Cocktail. You may read about it on SoD now!

Great mixology idea - using rum instead gin for perfect Bee's Knees Cocktail. You may read about it on SoD now!

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A gussied up Prohibition staple to celebrate Charles Tanqueray’s 200th birthday.

A gussied up Prohibition staple to celebrate Charles Tanqueray’s 200th birthday.

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House pickled asparagus and carrots crown the Bloody Mary at San Francisco's Oola Restaurant

House pickled asparagus and carrots crown the Bloody Mary at San Francisco's Oola Restaurant

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My (large batch) recipe for homemade grenadine. Seen here in the classic Jack Rose cocktail.

My (large batch) recipe for homemade grenadine. Seen here in the classic Jack Rose cocktail.

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The Smoking Gun. Two notoriously assertive ingredients—scotch and Fernet Branca—balance each other out in this flavorful after-dinner sipper.

The Smoking Gun. Two notoriously assertive ingredients—scotch and Fernet Branca—balance each other out in this flavorful after-dinner sipper.

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The cocktail lounge in the Empire State Building ~ called the Empire Room ~ opened today in what used to be a Post Office substation.

The cocktail lounge in the Empire State Building ~ called the Empire Room ~ opened today in what used to be a Post Office substation.

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Sheep Dip at the San Francisco Whiskies of the World Expo

Sheep Dip at the San Francisco Whiskies of the World Expo

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Mumm launches new champagne service line designed by Patrick Jouin. The first piece is the iconic champagne bucket, named "George" in homage to the founder of the House, Georges Hermann Mumm.

Mumm launches new champagne service line designed by Patrick Jouin. The first piece is the iconic champagne bucket, named "George" in homage to the founder of the House, Georges Hermann Mumm.

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A close up look at a vintage glassware set featuring classic cocktail recipes and playful illustrations!

FEATUREDA close up look at a vintage glassware set featuring classic cocktail recipes and playful illustrations!

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The Zombie is a classic cocktail from old Hollywood. David Wondrich calls it "the mother of all freak drinks"!

The Zombie is a classic cocktail from old Hollywood. David Wondrich calls it "the mother of all freak drinks"!

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Student José Luis García Eguiguren's idea of this project is to sell emotions through a product. I selected a mix between a concoction and vodka.

Student José Luis García Eguiguren's idea of this project is to sell emotions through a product. I selected a mix between a concoction and vodka.

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The great Prohibition cocktail - the Bee's Knees - at the SoD blog.

The great Prohibition cocktail - the Bee's Knees - at the SoD blog.

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Brooke Arthur of Range in San Francisco mixes her Spring version of a Pimm's Cup for Bon Appetit. Her twist on the 1840s classic includes some herbs, strawberry and rhubarb.

Brooke Arthur of Range in San Francisco mixes her Spring version of a Pimm's Cup for Bon Appetit. Her twist on the 1840s classic includes some herbs, strawberry and rhubarb.

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The Vesper, made with gin, vodka and Lillet blanc, was created by Ian Fleming for the first James Bond book. SFist drinks it at Heaven's Dog and shares the recipe.

The Vesper, made with gin, vodka and Lillet blanc, was created by Ian Fleming for the first James Bond book. SFist drinks it at Heaven's Dog and shares the recipe.

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MxMo recipe: Punch a la Romaine (circa,mid-1800's) has the unfortunate history as the last punch served on the Titanic. Rum, brandy, champagne, Italian meringue, green tea and lemon ice.

MxMo recipe: Punch a la Romaine (circa,mid-1800's) has the unfortunate history as the last punch served on the Titanic. Rum, brandy, champagne, Italian meringue, green tea and lemon ice.

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Dr. Bamboo revisits Whole Grain Mixology with a ginger-mint syrup and oak-aged gin combo.

Dr. Bamboo revisits Whole Grain Mixology with a ginger-mint syrup and oak-aged gin combo.

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LA Times covers the artistic slant to microbrew labels, the modern-day version of orange crate art

LA Times covers the artistic slant to microbrew labels, the modern-day version of orange crate art

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Served Raw features Miami-inspired recipes by Freddy Diaz of The Viceroy’s Club 50 ~ including Isla Bonita made with habanero-infused simple syrup.

Served Raw features Miami-inspired recipes by Freddy Diaz of The Viceroy’s Club 50 ~ including Isla Bonita made with habanero-infused simple syrup.

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Will a pass through the Brita leave cheap vodka tasting top shelf?

Will a pass through the Brita leave cheap vodka tasting top shelf?

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New limited edition for Schweppes Slim Can: metallic white with an explosion of simple geometric and colored forms - by french creative Fred&Farid

New limited edition for Schweppes Slim Can: metallic white with an explosion of simple geometric and colored forms - by french creative Fred&Farid

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Grace Jones imagine Belvedere Crush-ed Case, a limited to 10 numbered copies trunk for Cannes Festival.

Grace Jones imagine Belvedere Crush-ed Case, a limited to 10 numbered copies trunk for Cannes Festival.

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The Aviation was one of the last great cocktails created just before Prohibition, and remains an essential cocktail for any enthusiast to know.

The Aviation was one of the last great cocktails created just before Prohibition, and remains an essential cocktail for any enthusiast to know.

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The wonderful Knickerbocker Special Cocktail and Knickerbocker Punch at SoD blog. Enjoy the pure old classic!

The wonderful Knickerbocker Special Cocktail and Knickerbocker Punch at SoD blog. Enjoy the pure old classic!

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From the design studio SeriesNemo (Barcelona) we present our latest product design, the creation and development of Gin Mare´s new image: the new generation of Premium character gins (Collection of Author).

The presentation of Gin Mare (the first and unique Mediterranean gin) has been awarded with: Bronze Medal BESTPACK (Alimentaria 2010) and Silver Medal at the international contest The San Francisco World Spirits Competition.

From the design studio SeriesNemo (Barcelona) we present our latest product design, the creation and development of Gin Mare´s new image: the new generation of Premium character gins (Collection of Author).

The presentation of Gin Mare (the first and unique Mediterranean gin) has been awarded with: Bronze Medal BESTPACK (Alimentaria 2010) and Silver Medal at the international contest The San Francisco World Spirits Competition.

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Beautiful black and white illustrations by Designer's Journey offer the unpretentious "every day feeling" of a simple life in the countryside for the French wine- A la Petite Ferme.

Beautiful black and white illustrations by Designer's Journey offer the unpretentious "every day feeling" of a simple life in the countryside for the French wine- A la Petite Ferme.

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The Tequila Sunrise is said to have been invented in Acapulco in the 1950s as a welcome to paradise cocktail at one of the resorts there. It's a wonderfully vibrant cocktail that looks as great as it tastes.

The Tequila Sunrise is said to have been invented in Acapulco in the 1950s as a welcome to paradise cocktail at one of the resorts there. It's a wonderfully vibrant cocktail that looks as great as it tastes.

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Espresso Martini - Espresso Vodka, Creme de Cacao, and Half & Half.

Espresso Martini - Espresso Vodka, Creme de Cacao, and Half & Half.

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Palmsugar Punch for this Mixology Monday makes us dream about tropical breezes.

Palmsugar Punch for this Mixology Monday makes us dream about tropical breezes.

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The Pegu Blog gives you The Black Ship, a recipe from the interesting new book, Japanese Cocktails.

The Pegu Blog gives you The Black Ship, a recipe from the interesting new book, Japanese Cocktails.

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Wine made as it was in the time of Jesus, distributed on a local scale and in enviro-friendly reusable containers. This is Kool Aid I can drink.

Wine made as it was in the time of Jesus, distributed on a local scale and in enviro-friendly reusable containers. This is Kool Aid I can drink.

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The Green Goddess Cocktail for springtime uses lots of fresh spring herbs from the garden.

The Green Goddess Cocktail for springtime uses lots of fresh spring herbs from the garden.

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Wow ~ Let Me Eat Cake makes Maple Macallan Glazed Donuts! (Yes, there's Macallan IN the donuts, as well as besides it)

Wow ~ Let Me Eat Cake makes Maple Macallan Glazed Donuts! (Yes, there's Macallan IN the donuts, as well as besides it)

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Milk Punch combines rum, brandy and milk to make a delicious drink that's at least 300 years old.

Milk Punch combines rum, brandy and milk to make a delicious drink that's at least 300 years old.

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Erez Bar-am of Shenkar College of Engineering & Design created Tea = time + Sugar = time. Sugar = time are sugar bubbles which are designed to float and dissolve slowly, creating little bubbles on the surface of your tea.

Erez Bar-am of Shenkar College of Engineering & Design created Tea = time + Sugar = time. Sugar = time are sugar bubbles which are designed to float and dissolve slowly, creating little bubbles on the surface of your tea.

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Kentucky Mimosas: A new spin on the popular brunch beverage.

Kentucky Mimosas: A new spin on the popular brunch beverage.

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Kaiser Penguin has assembled a panel of experts to determine the 10 most important rums for your bar.

Kaiser Penguin has assembled a panel of experts to determine the 10 most important rums for your bar.

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