smartkitty's posts
Love this simply pleasing Summer Fizz with fresh plum and nectarine by The Kitchen of Oz *smartkitty

Love this simply pleasing Summer Fizz with fresh plum and nectarine by The Kitchen of Oz

#4616
Enjoy Summer while it lasts with the Fresh Peach Collins from Sunset *smartkitty

Enjoy Summer while it lasts with the Fresh Peach Collins from Sunset

#4615
Beautiful photos of variations on the Martini theme, along with recipes, on Cook, Shoot, Eat *smartkitty

Beautiful photos of variations on the Martini theme, along with recipes, on Cook, Shoot, Eat

#4612
Aperol, fresh plums and sparkling wine ~ sounds good to me! Plum Blossom cocktail from Chow *smartkitty

Aperol, fresh plums and sparkling wine ~ sounds good to me! Plum Blossom cocktail from Chow

#4606
LA Times brings home the original Bellini from Harry's Bar in Venice *smartkitty

LA Times brings home the original Bellini from Harry's Bar in Venice

#4603
Chicago Tribune rounds up herb-inspired summer cocktails around town *smartkitty

Chicago Tribune rounds up herb-inspired summer cocktails around town

#4599
Momofuku for Two's Tokyo Mojito with sake and ramune *smartkitty

Momofuku for Two's Tokyo Mojito with sake and ramune

#4584
Tokyo Terrace mixes a new take on the Cosmo using fresh red currants *smartkitty

Tokyo Terrace mixes a new take on the Cosmo using fresh red currants

#4581
Beautiful fresh Strawberry Mojitos from the White on Rice Couple *smartkitty

Beautiful fresh Strawberry Mojitos from the White on Rice Couple

#4580
7X7 explores San Francisco's cocktail golden age by picking bars and recipes to represent every era from Barbary Coast to Tiki *smartkitty

7X7 explores San Francisco's cocktail golden age by picking bars and recipes to represent every era from Barbary Coast to Tiki

#4565
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Sugarcane rums are so hot right now. SF Gate reports. *smartkitty

Sugarcane rums are so hot right now. SF Gate reports.

#4564
Sakaya in New York ... the spot for rare sake, according to the NY Times *smartkitty

Sakaya in New York ... the spot for rare sake, according to the NY Times

#4563
Saveur shows us the Guavarita from Bar Americain doesn't skimp on the tequila *smartkitty

Saveur shows us the Guavarita from Bar Americain doesn't skimp on the tequila

#4562
Glowing gin & tonic jellies along with exotic fruits were a great way to start the morning at Tales of the Cocktail's last day *smartkitty

Glowing gin & tonic jellies along with exotic fruits were a great way to start the morning at Tales of the Cocktail's last day

#4553
Inspired Taste mixes up a classic Cosmopolitan, which despite being pink doesn't warrant the "girly drink' moniker *smartkitty

Inspired Taste mixes up a classic Cosmopolitan, which despite being pink doesn't warrant the "girly drink' moniker

#4548
NY Times says It's Michelada Time ... and I agree *smartkitty

NY Times says It's Michelada Time ... and I agree

#4532
Watermelon and Cucumber gin & tonic is tempting me ... from First Look, Then Cook *smartkitty

Watermelon and Cucumber gin & tonic is tempting me ... from First Look, Then Cook

#4519
Reverend Michael Alan, mixologist and the illustrator behind the Art in the Age SNAP artwork, makes Haymakers Punch.
 

The Reverend Michael Alan is the exclusive illustrator behind all of the Art in the Age SNAP artwork, and is also an accomplished  mixologist.  He has created a variety of cocktail recipes inspired by the Pennsylvania Dutch roots of AITA SNAP, including his most recent interpretation of Haymakers Punch. *smartkitty

Reverend Michael Alan, mixologist and the illustrator behind the Art in the Age SNAP artwork, makes Haymakers Punch.


The Reverend Michael Alan is the exclusive illustrator behind all of the Art in the Age SNAP artwork, and is also an accomplished mixologist. He has created a variety of cocktail recipes inspired by the Pennsylvania Dutch roots of AITA SNAP, including his most recent interpretation of Haymakers Punch.

#4505
Light and refreshing Mint Mojito Sparkler by Carla's Tasty Treats *smartkitty

Light and refreshing Mint Mojito Sparkler by Carla's Tasty Treats

#4497
A Bit of Butter blog hits the Savoy Cocktail Book and mixes up a Corpse Reviver #2 for two *smartkitty

A Bit of Butter blog hits the Savoy Cocktail Book and mixes up a Corpse Reviver #2 for two

#4496
Camper English explores the wide world of orange liqueurs for SF Gate and shares a Kerouac cocktail by Kevin Diedrich of Burritt Room. *smartkitty

Camper English explores the wide world of orange liqueurs for SF Gate and shares a Kerouac cocktail by Kevin Diedrich of Burritt Room.

#4495
Frank Bruni celebrates the Bloody Mary *smartkitty

Frank Bruni celebrates the Bloody Mary

#4485
Refreshing Prickly Pear Cooler from Running With Tweezers *smartkitty

Refreshing Prickly Pear Cooler from Running With Tweezers

#4483
This Basil-Watermelon Caipirihna recipe from "No Recipes" looks so summery good *smartkitty

This Basil-Watermelon Caipirihna recipe from "No Recipes" looks so summery good

#4475
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Gary Regan's sparkly Goldfish Cocktail catches your eye and pleases the palate *smartkitty

Gary Regan's sparkly Goldfish Cocktail catches your eye and pleases the palate

#4474
SF Gate tells us how to make Nopa's brilliant Grilled Peach Old Fashioned *smartkitty

SF Gate tells us how to make Nopa's brilliant Grilled Peach Old Fashioned

#4466
China Clipper, a summer rum drink by Martin Cate of Forbidden Island *smartkitty

China Clipper, a summer rum drink by Martin Cate of Forbidden Island

#4465
A Tropical Cooler garnished with grilled pineapple tops LAist's roundup of summer coolers *smartkitty

A Tropical Cooler garnished with grilled pineapple tops LAist's roundup of summer coolers

#4463
Apricot Whiskey Smash from Chow ... oh, yeah! *smartkitty

Apricot Whiskey Smash from Chow ... oh, yeah!

#4460
Inspired Taste shares a beautiful lemon drop martini *smartkitty

Inspired Taste shares a beautiful lemon drop martini

#4459
Robert Simonson explores Dram in Williamsburg, a new bar with impressive cocktails and impressive bartenders *smartkitty

Robert Simonson explores Dram in Williamsburg, a new bar with impressive cocktails and impressive bartenders

#4457
The Roasted Orange Negroni Sbagliato ~ a summer sparkler *smartkitty

The Roasted Orange Negroni Sbagliato ~ a summer sparkler

#4456
Neil mixes up a True Blood Raspberry Mojito *smartkitty

Neil mixes up a True Blood Raspberry Mojito

#4448
NYT Magazine remembers 1987 with the coconut daiquiri *smartkitty

NYT Magazine remembers 1987 with the coconut daiquiri

#4447
The Jasmine ~ for those who love Campari, gin and the color pink *smartkitty

The Jasmine ~ for those who love Campari, gin and the color pink

#4446
The Cherry Bulldog ~ gin, port and cherries .. has Liquor.com found a match made in heaven? *smartkitty

The Cherry Bulldog ~ gin, port and cherries .. has Liquor.com found a match made in heaven?

#4430
Moët & Chandon lmperial Ice ~ champagne formulated especially for serving over ice!   *smartkitty

Moët & Chandon lmperial Ice ~ champagne formulated especially for serving over ice!

#4429
Summer-friendly and eco-friendly ~ ice straws *smartkitty

Summer-friendly and eco-friendly ~ ice straws

#4428
Marge's Brandy Old Fashioned ~ a Badger State cocktail from CHOW *smartkitty

Marge's Brandy Old Fashioned ~ a Badger State cocktail from CHOW

#4425
Gary Regan shares a memorable cocktail at SF Gate called Remember the Maine *smartkitty

Gary Regan shares a memorable cocktail at SF Gate called Remember the Maine

#4422
Chicago Tribune's handy little gin primer *smartkitty

Chicago Tribune's handy little gin primer

#4420
The Lavender-Pineapple Granita is one of the boozed-up frozen treats you can make  this summer *smartkitty

The Lavender-Pineapple Granita is one of the boozed-up frozen treats you can make this summer

#4418
Drink Spirits is impressed by Dry Fly, a microdistillery out of Washington *smartkitty

Drink Spirits is impressed by Dry Fly, a microdistillery out of Washington

#4416
The Dog's Breakfast presents the Purple Heart cocktail *smartkitty

The Dog's Breakfast presents the Purple Heart cocktail

#4415
Tall, light and refreshing ~ Cucumber Basil Collins *smartkitty

Tall, light and refreshing ~ Cucumber Basil Collins

#4413
The Apple and Yuzu Martini at the Tokonoma Shochu Lounge and Bar is just part of the experience ... The Heart of Food reports! *smartkitty

The Apple and Yuzu Martini at the Tokonoma Shochu Lounge and Bar is just part of the experience ... The Heart of Food reports!

#4412
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